Foggy Bottom Cabernet Franc Willow Camp Easkoot

Cabernet Franc

California > USA

medium-bodied, cassis, graphite, and savory herbal notes

sustainably farmed

Francesco Brigatti Mottobello Erbaluce Bianco

100% Erbaluce

Colline Novaresi > Piemonte > Italy

Pequenos Rebentos Lote 3 White Blend Marcio Lopes Partially Dealcoholized

Blend of Alvarinho, Loureiro, & Trajadura

Vinho Verde > Portugal

Partially de-alcoholized to 5.5% abv.

Organic + biodynamic

No sulfur added
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Antonella Corda Cannonau di Sardegna

Sardinia > Italy

Medium-bodied with balanced fruit and approachable tannins.

organic + natural winemaking
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Pardas Xarel-lo Pur

100% Xarel-lo

Penedes > Spain

40-year-old vines grown on clay and limestone soils. Fermented in barrel. Aged for eight months in both 500L new French oak and 1600L concrete egg.

Organic

Moric Hausmarke Supernatural White

Austria > Eastern Europe

medium-bodied white with clean acidity and expressive character

organic, natural

Quinta do Infantado LBV Porto 2018 - 750ml

Iberia

rich and sweet with concentrated dark fruit and long finish

Igavi Tsolikouri Imereti White

Georgia

organic, natural

Massaretti Rossese

Organically-farmed Ligurian Rossese showcasing bright red fruits with floral, rosewater aromatics. Soft, silky tannins and sunny acidity with a nice savory touch of minerals and earth.

Lulu QV d'Etoiles Cotes du Jura White

90% Chardonnay + 10% Savagnin

Jura > France

Ouillé - aka non-oxidative

A beautiful pale gold color, it is an incredibly stylish wine, quite exotic on the nose with vibrant citrus and tangerine fruit and marked salinity on the long finish. Perfect with oysters and most shellfish.

Franz Gojer Vernatsch Alte Reben

100% Vernatsch - aka Schiava

Alto Adige > Italy

Stainless steel aged. Bright, floral, smooth.

Bernard Defaix Aligote

100% Aligote

Burgundy < France

stainless steel

fresh, bright green apples, lemons, racing minerality

Ranchelle Roccolina Skin Contact White

Field blend of Procanico, Ansonica, Francesino (Clairette), Duropersico, Nocchianello Bianco, & Verdello

Toscana > Italy

Naturally fermented on native yeast with two days skin contact

Aged in stainless steel tanks

Unfiltered, unfined, no added Sulfur

Organic

Menabde Andria Red Blend

50% Aleksandrouli + 50% Mujuretuli

Racha > Georgia

organic, unfined, unfiltered

Earthy, wildberries, fresh cherries

Alessandro Viola Trebien Bianco

100% Trebbiano

30 year old vines

Sicily > Italy

Fermented & aged in fiberglass tanks

Organic

green apples, pears, lemon zest, almonds, clean