all beer

Tell us what style of beer you prefer ( IPA, Lager, Pilsner, Stout, light, Sour, hoppy, malty, etc. ) and we will put together a custom six-pack for you.

Coppery blond, the finest aromas, and a strong bitterness transform this beer into a thirst-quencher with no equal, just the way it was created. The selection of yeasts is the perfect base for these typical aromas and taste. A re-fermentation in the bottle, which will continue for a long time in your cellar, result in this complex and particular aromatic beer. 6.5% abv.

Crisp, and super dry with subtle complexity that makes for the perfect pairing with food. While maintaining an incredibly drinkable body, this beer is a floral masterpiece. 5.0% abv.

Idaho 7, Mosaic, and Cascade hops cut right into the smooth mouthfeel like a chainsaw, creating a well balanced juicy, hazy IPA with tropical notes. 8.2% abv.

Best Day's West Coast IPA is a tribute to our backyard and its rich history of making damn good beers. It starts with the classic Cascade Hop aromas of Citrus and Pine and a bite on the front end. Middle hopping flavors balance with the malt to leave a nice hint of a lingering hop finish.

Grande Réserve was first launched in 1948 as a Christmas ale under the name “Blue Cap.” It’s success and reputation as a strong ale of the highest quality led to it’s year-round production as Chimay Grande Réserve. Today it is the standard bearer of the Chimay range and has become notorious for its amazing cellaring ability. The beer is remarkably dry for the style and the hint of sweetness is derived purely from the highest quality of malts. Flavors of dates, fig and pear are complimented by aromas of dark bread, with a touch of rose. 9.0% abv.

Rice lager made with Niigata Prefecture's celebrated Koshi Hikari rice. Has fine and persistent carbonation, and a clean, crisp flavor from the super premium rice. Using the Decoction method, Echigo Brewery maximizes the flavor from the rice and malt. 5.0% abv.

Best Day's Electro-Lime Cerca de Cerveza is a refreshing Mexican-style lager crafted with fresh lime purée and sea salt which has naturally occurring key electrolytes including magnesium, potassium, calcium and sodium. The addition of Motueka hops, add a unique flavor and aroma of tropical limes.

Western Addition: named both for our love of the West Coast style and San Francisco, this pale ale is meant to be crushed alongside good times. Think of Western Addition as your buddy, accompanying you to the park, the beach, a lunch break, a tailgate party, or a city stroll.

We used classic West Coast hops in this one to create a sharp, satisfying bitterness that doesn’t linger, with a mix of pomelo-like fruitiness and dankness complementing the natural malt flavors of the beer.

The result is a crowd-pleasing pale ale, packed with flavor.

In designing this recipe, our head brewer Aaron wanted to create a “brewer’s beer”: the kind of drink a brewer would turn to at the end of a long day. It’s a beer that emphasizes flavor over alcohol, that works alone or with food, and that celebrates hop flavor without venturing into “palate wrecker” territory.

We also decided to give this beer a translucent sheen rather than the bright clarity that is more traditional in a West Coast pale ale. We felt that the way it reflects the light is representative of the way it drinks in the glass: soft and comforting, like the company of a good friend. 5.0% abv

Craft beer.

A blend of Eraclea Pilsner, Munich, and Vienna malts, with subtle hops. 4.6% abv.

Duvel is a natural beer with a subtle bitterness, a refined flavour and a distinctive hop character. The refermentation in the bottle and a long maturation, guarantees a pure character, delicate effervescence and a pleasant sweet taste. 8.5% abv.

Citraholic is a "modern" West Coast-Style IPA that's focused on Citra. Brewed with an abundance of Citra hops, we also blend in Warrior, Columbus, and Simcoe in the kettle for good measure. A base of American 2-row malt and scatterings of light British caramel malt create the perfect foundation for this unique and powerfully pungent IPA. 7.1% abv.

This beer is our homage to, but not clone of, Saison DuPont. It's the only beer for which we buy yeast (We use Bootleg Biology's Saison Parfait). It's moderately hoppy for a saison, and is our desert island beer, fermented in oak barrels & bottle conditioned with honey. 6.5% abv.