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FUSO Denny Bini Lambrusco Dell'Emilia

Grasparossa + Malbo Gentile

Emilia-Romagna > Italy

organic

Classic dry fizzy Lambrusco

perfect for pizza & salumi plates.
FUSO Denny Bini Lambrusco Dell'Emilia
$21.00

Conegliano Prosecco Sommariva


100% Glera

Veneto > Italy

For several generations the Sommariva family has worked the vines on the high plains of the Veneto, growing a mix of French and local varietals

They also began cultivating the Prosecco grape once known as Prosecco and now known as Glera

This Prosecco is bright, crisp, brut and is the perfect candidate for making mimosas

Did somebody say BRUNCH?
Conegliano Prosecco Sommariva
$19.00

Meinklang Prosa Frizzante Rosé

Zweigelt + Pinot Noir + Blaufränkisch

Burgenland > Austria

organic + biodynamic

bottled as it finishes its fermentation

( in order to capture the bubbles )

fruit-driven, fizzy, outstanding, iconic, completely delicious
Meinklang Prosa Frizzante Rosé
$22.00

Glinavos Paleokerisio - 500ml

Debina + Vlahiko

Ionnina > Greece

organic

The wine ferments in bottle in order to create a natural fizziness and unique flavor

slightly funky, super delicious

an unparalleled wine, there is nothing else like it
Glinavos Paleokerisio - 500ml
$18.50

Brazilier Trad Sparkling Brut

50% Chenin Blanc and 50% Pineau d'Aunis

Loire Valley > France 

Orchard fruit, dry, fresh, chalky, energizing bubbles

get the party started

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Brazilier Trad Sparkling Brut
$19.50

Dignitat Brut Cava

40% Xarel-lo 35% Macabeo 25% Parellada

Cava > Spain

dry finish, straw yellow color, ripe fruit, citrus, vivacious, elegant and well-balanced

Crisp, dry, apple, meyer lemon, marzipan
Dignitat Brut Cava
$15.00

Brazilier Trad Rosé Sparkling

100% Pineau d'Aunis

Loire Valley > France

organic

cremant-style rose

Fermented in steel tanks, and aged for 12months on its lees before disgorgement

Bright red fruits, white pepper, crisp, strong bubbles

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Brazilier Trad Rosé Sparkling
$19.50

Entre Vinyes Oniric Pet Nat

A blend of Xarel-lo and Muscat, one aged in stainless steel and the other in amphora pots, mixed together and then topped with a bottle cap. Bright and citrus flavors and light easy bubbles coat your mouth with a beautiful dry finish.
Entre Vinyes Oniric Pet Nat
$21.50

Allimant Laugner Rosé Cremant d'Alsace

100% Pinot Noir

Alsace > France


Champagne-method sparkler

Light maceration

native yeast fermented in stainless steel tanks

aged 12-18 months on its lees

disgorged with low dosage

Bright berries, steely minearlity, clean, tiny bubbles, dry
Allimant Laugner Rosé Cremant d'Alsace
$24.00

J Lassalle Cachet D'Or Brut Reserve Champagne

equal parts Pinot Noir, Chardonnay, and Pinot Munier

Chigny-Les-Roses > Champagne > France

Grower Champagne

made from Premier Cru fruit

stellar female winemaker Angeline Templier

Hand harvested, native yeast fermentation, bottled on its fine lees for 3 years before disgorgement.

Bright white fleshy pear fruits, fennel, cirtusy acidity, dry, clean and crisp, a wonderful introduction to grower Champagne

Three generations of women preside over this Champagne house, in the village of Chigny-Les-Roses, comprised of 11 hectares of Premier Cru vineyards

The Cachet d'Or is a blend of Chardonnay, Pinot Noir and Pinot Meunier in equal parts, aged for 36 months on the lees before disgorgement

The wine has a giving, fruit-forward style and is an easy drinking and ultra-affordable alternative to the more ubiquitous brands that shall go unnamed.
J Lassalle Cachet D'Or Brut Reserve Champagne
$46.00

Bisson Glera Vino Frizzante

100% Glera from the Prosecco region of Valdobiaddene in the Veneto.  This frizzante sports a crown cap and is made with less restrictive production methods required by the Prosecco DOC, therefore this wine does not have the Prosecco label, but consists of the same grape from the exact same region. Hand harvested, fermented in steel tanks, and clarified before bottling.  Green pears, saline, soft bubbles, bright, refreshing, dry, great as an aperitif or for celebratory toasts.

Bisson Glera Vino Frizzante
$24.00

La Perle De Ma Mere Brut Sparkling

80% Chardonnay + 20% Aligote.

Burgundy > France

A sparkling Cremant ( sparkling french wine outside of Champagne ) 

Aged on its lees for 16-18 months before disgorgement

fresh acidity + balanced saline

yellow orchard fruits, savory croissants, clean

A fun alternative to traditional Champagne

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La Perle De Ma Mere Brut Sparkling
$35.00

Petit Royal Lambert De Seyssel Brut

From the local grapes Molette and Altesse, this Alpine bubbly is produced in the méthode traditionnelle and aged for two years on the lees. White flowers, dried fruit, wildflower honey, and a toasty, yeasty note give this a delightful aromatic richness and complexity.
Petit Royal Lambert De Seyssel Brut
$25.00

Doppio Rosso Barbera Frizzante Tre Monti

Bubbly Barbera from Emilia-Romagna. Fresh red fruits, sour cherry, wild strawberry, hint of pepper. Perfect with pizza, salumi plates, and mushroom dishes.
Doppio Rosso Barbera Frizzante Tre Monti
$19.50

La Perle Rosé De Ma Mere Brut Sparkling

100% Pinot Noir

Burgundy > France

cremant ( sparkling french wine made outside of Champagne )

Romantic date night wine

Intense and classy

bing cherries, strawberries, apricots

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La Perle Rosé De Ma Mere Brut Sparkling
$35.00

Echeverria Miao Pet Nat


Chardonnay + Cabernet Franc

Curico Valley > Chile

organic

Pet-Nat

Easy bubbles with smoky orchard fruit and wild herbs

Total crowd pleaser

Perfect entry level Pet-Nat
Echeverria Miao Pet Nat
$23.50