Tapada Nova Pet-Nat

50% Azal + 50% Arinto

Vinho Verde > Portugal

Made using the ‘méthode ancestrale’. The wine is fermented in the bottle and the fine lees stay in contact with the wine with no filtration afterwards.

Pojer e Sandri Zero Infinito Sparkling

100% Solaris

Trentino > Alto Adige > Italy

Pojer e Sandri Cremisi Zero Infinito Sparkling Rosé

Trentino > Alto Adige > Italy

Reclamacion Pet-Nat Orange Gewurztraminer

ONLY 300 BOTTLES MADE !!

100% Gewürztraminer

Moctezuma Hills > Solano County (along the Sacramento River)

Destemmed

on skins for 6 days

fermentation naturally in bottle (pét-nat method)

Tangerine, jasmine, lychee, white tea, passionfruit

Softly sparkling, tropical and exotic, noticeable weight, subtle bitter edge on finish, balanced acidity

Disko Pet-Nat Rosé of Gamay

100% Gamay Noir

Los Olivos > California

Organic

Direct-to-press Gamay

fermented as a pét-nat (bottled before primary fermentation finishes, finishing in bottle to create natural carbonation)

zero added sulfites

nothing added nothing taken away

Strawberries with a touch of barnyard funk

Clean, easy-drinking, low-alcohol

Disko Wines — a one-man label run by winemaker Sean Hogan, who cut his teeth working under his uncle Mike Roth (Lo-Fi Wines) at Demetria Estate starting at age 18, then spent years as assistant winemaker at Coquelicot Estate Vineyard before launching Disko as his own project in 2020

La Grange Tiphaine Rosa, Rosé, Rosam Pét Nat

Fun, bright Pet-Nat blend of Grolleau, Côt, Gamay, & Cabernet Franc from natural wine icon La Grange Tiphaine. Tangy cherry & strawberry notes - dangerously chuggable.

Carolina Gatti Ratatuja Sparkling Orange

Glera, Pinot Bianco, Chardonnay, Tocai, Verduzzo, co-fermented, macerated on the skins for a few days, and then aged on the lees in bottle for 10 months. Unfined, unfiltered, minimal SO2. Natural. Fun and fizzy. Golden notes of tart melon and stone fruit. Crisp, dry and mineral driven. A beautiful skin contact pet-nat.

Entre Vinyes Oniric Pet Nat

A blend of Xarel-lo and Muscat, one aged in stainless steel and the other in amphora pots, mixed together and then topped with a bottle cap. Bright and citrus flavors and light easy bubbles coat your mouth with a beautiful dry finish.

Entre Vinyes Oniric Pet Nat Rosé

100% Garnacha

Catalunya > Spain

A dry and grippy Pet Nat from Penedes, with crunchy red fruit and a refreshing acidity. Versatile and fun, this one's ideal for a gathering outdoors. Give it a gentle inversion to dissolve the sediment like a cloudy apple juice.

Heiligenblut Pet-Nat

100% skin-macerated Scheurebe from rare black-volcanic soils in the Rheinhessen, Germany.

Mont Rubi l'Ancestral Sparkling Rosé

100% Sumoll

Avellà Valley > Penedès > Spain

Fermentation in concrete tanks using indigenous yeast.

The fermentation ends in the bottle allowing carbon dioxide to be produced by the natural sugars found in the grapes.

Unfined & Unfiltered

Organic

Echeverria Miao Pet Nat


Chardonnay + Cabernet Franc

Curico Valley > Chile

organic

Pet-Nat

Easy bubbles with smoky orchard fruit and wild herbs

Total crowd pleaser

Perfect entry level Pet-Nat

Echeverria Wild Pet Nat

Finally - it's here - A pet nat from the people who brought you all of your favorite affordable and funky wines. The people at Echeverria are the alchemest behind all things No Es Pituko!

This baby is expressive - think juicey ripe mango, apples, and bay leafs - with a light fizz to match it's intense fruit, beautifully.

100% Chardonnay
13% ABV

Mae Son Frizzante Orange Pinot Gris

100% Pinot Gris

Trentino > Italy

Natural

on skins for 12-25 days

unfiltered + unfined

No added Sulfur

Orange Pet-Nat

Pétillant Naturel

amber-tinged golden hue

fresh apples, pear, grapefruit, and exotic citrus

mineral drive, bright alpine acidity, and a smooth, textured finish