Les Traverses de Fontanes Cabernet Sauvignon Pays d'Oc

100% Cabernet Sauvignon

Langeudoc-Roussillon > France

from fifty year-old vines, tended with organic and biodynamic methods

Soft, ripe red fruit with a rich texture, followed by a finish that is wonderfully dry and chalky, speaking to the vineyard’s limestone-based terroir.

Henri Perrusset Macon-Villages Blanc

Henri Perrusset met Kermit Lynch accidentally due to a shortage of tables at a small hangout in Beaujolais

This chance encounter has lead to us being able to drink some of the best Chardonnay in Burgundy (conveniently located just moments away from the literal region of "Chardonnay" in France).

This bottle is made for roasted vegetables, succulent chicken, and people who want to give Chardonnay a second chance.

Chateau La Grolet Bordeaux Peybonhomme

70% Merlot & 30% a combination of Cabernet Sauvignon & Cabernet Franc from the Hubert family, who are the largest Biodynamic producers on the right bank in Bordeaux. Medium-bodied & structured, with dark berries, dry earth & leather notes.

Donnhoff Riesling Estate Nahe

Slightly off-dry Riesling with ripe stone fruit & a hint of floral honey. Bright citrusy acidity. 

Brea Cabernet Sauvignon Margarita Vineyard

The Brea Cabernet Sauvignon has a steadfast and resolute composure. Its prominent body and bold tannins are balanced by rich notes of ripened plum. Let the Margarita Vineyard give the standard Napa Cabernet worthy competition.

Luuma Chardonnay Sonoma Coast

Natural, not buttery Chardonnay. Fresh, bright, floral, crisp, zesty, minerality, dry, crowd-pleaser.

Roland Thevenin Bourgogne Rouge

100% Pinot Noir

Burgundy > France

Classic Burgundy Pinot Noir

Balanced, elegant fruit, slightly earthy, approachable, dry.

Gautheron Bourgogne Blanc Chardonnay

Crisp, dry, chalky Chardonnay from vineyards just outside of Chablis.

Luuma Cabernet Sauvignon Oak Knoll

100% Cabernet Sauvignon

Napa Valley > California

organic

Natural winemaking + classic flavor

Dark fruit, plum, spice, pepper, minerality, cherry, medium to full bodied, dry

Clos Rougeard Les Poyeux Saumur-Champigny 2018

From the legendary Les Poyeux Vineyard - 50+ year-old vines in a south-facing parcel of eroded sandstone over tuffeau.

Lucien Reymond Sancerre

Old school Sancerre from biodynamically farmed vineyards. Crisp & mineral driven without too much citrus getting in the way. 

Gautheron Chablis

From 15 to 55 year old vines planted on Kimmeridgien soil, the wine is vinified and aged in stainless steel tanks. Aromas of fresh flowers, followed by peach and apricot as well as citrus fruits. On the palate it is well balanced and elegant with a long mineral finish.

Jean Foillard Beaujolais-Villages

One of the legendary "gang of four" Beaujolais producers who made organic winemaking the standard in Beaujolais. Bright, earthy, complex, perfect bistro wine. No added sulfur.

Matthiasson Chardonnay Linda Vista

Golden Delicious apples, yellow peaches, musk melon, and honey. Complex, balanced minerality, fleshy, and rich, refreshing. Our favorite CA Chardonnay every year.

Clos Rougeard Saumur-Champigny 2018

100% Cabernet France

Saumur Champigny > Loire Valley > Frace

Organic

some of the most sought after cabernet franc on the face of the Earth

Gioventu Chianti

Organically grown blend of Sangiovese, Canaiolo, & Ciliegiolo fermented and aged for a year in cement tank. No oak, rustic, savory, herbaceous, food-friendly.