Bacchus Cabernet Sauvignon

Cabernet Sauvignon

California > USA

medium-bodied, cassis, herbs, and firm but approachable tannins

sustainably farmed

Campo Hermoso Tinto



mostly Mencia + (Tempranillo, Garnacha and Caiño Tino)

La Mancha > Spain

Organically farmed

Perfect trifecta of earth, purple fruit, and spice

an insane value wine

total crowd pleaser

Parra Jimenez Gulp/Hablo Fresco Chilled Red Blend - 1 Liter


Garnacha Tinta + Syrah + Verdejo + Macabeo

La Mancha > Spain

organic + biodynamic

Co-ferment

This winery is operated by three brothers in La Mancha

Chillable, cranberry, bright, fresh!

Vegan!

Echeverria No Es Pituko Cabernet Franc

Cabernet Franc

Curico Valley > Chile

Hand harvested

clones of pre-phylloxera French rootstock

Native yeast

no sulfites added

no filtration

natural

juicy thirst-quenching juice

Echeverria No Es Pituko Carignan

100% Carignan

Curico Valley > Chile

Hand harvested

Sustainably farmed

Native yeast

no sulfites added

no filtration

natural

juicy thirst-quenching juice

Parra Jimenez Gulp/Hablo Vamos Red Blend - 1 Liter

65% Tempranillo, 10% Monastrell, 5% Garnacha Tinta, 5% Chardonnay, 5% Verdejo, 5% Viura, 3% Sauvignon Blanc, 2% Riesling

Fermented and aged in temperature controlled stainless steel tanks to preserve the bright, juicy primary fruit flavors. The Tempranillo is fermented separately, and the rest of the blend is co-fermented.

Delta Cabernet Sauvignon

100% Cabernet Sauvignon

California

new and neutral barrels

Naturally made

vegan and gluten free

zero sugars

Cassis, blueberry, plum, eucalyptus, leather, crushed stone, hard spices

Pavette Pinot Noir

Classic, easy, absolutely delicious

strawberries and cherries but not too fruity

beautiful minerality with a light amount of smoke

phenomenal daily pinot noir

Stirm Cabernet Pfeffer Siletto Vineyard

100% Cabernet Pfeffer

Siletto Vineyard > San Benito County > California

Fermented in redwood casks - 50% whole cluster - then aged 10 months in old oak barrels

Certified Organic Vineyard

Delta Pinot Noir

100% Pinot Noir

Mendocino County > California

sustainable

This bottle of wine is all about doing good for the planet. A portion of proceeds from this bottle go towards organizations dedicated to environmental change.

Red cherry, cranberry, dried mushroom, cedar, lavender, rose petal.

Les Deux Moulins Pinot Noir

Organic. Dry. Fresh. Earthy. Red fruit. Minerally.

Cora Montepulciano d'Abruzzo

100% Montepulciano

Abruzzo > Italy

Cara Sur Pergolas Criollas Tintas

70% Cereza, 20% Criolla Chica, 5% Canela, 5% Moscatel Tinto

San Juan > Argentina

Organic

Desafinado Douro Tinto


Touriga Franca + Tinta Barroca + Tinta Roriz

Douro > Portugal

Juicy, smooth, easy, medium body, red fruit

The best $10 red wine you'll ever have

Il Goccetto Rosso Tenuta La Pergola

Brachetto blend from Piedmont. Blend of brachetto secco, barbera di monferatto and bonarda. Light, chillable and pairs well with anything.

Elvio Tintero Langhe Nebbiolo

100% Nebbiolo

Piemonte > Italy

aged 12 months in oak

racked into stainless steel before bottling

Savory herbs and bright fruit dominate