Heiligenblut Pet-Nat

100% skin-macerated Scheurebe from rare black-volcanic soils in the Rheinhessen, Germany.

Heiss Malinga Hotrot Red Blend

Zweigelt, Sankt Laurent and Blauburger

Engabrunn > Kamptal > Austria

Organic

Henri Perrusset Macon-Villages Blanc

Henri Perrusset met Kermit Lynch accidentally due to a shortage of tables at a small hangout in Beaujolais

This chance encounter has lead to us being able to drink some of the best Chardonnay in Burgundy (conveniently located just moments away from the literal region of "Chardonnay" in France).

This bottle is made for roasted vegetables, succulent chicken, and people who want to give Chardonnay a second chance.

Henry Mckenna Straight Bourbon 80pf

USA

Bourbon Whiskey

40% ABV

Caramel, vanilla, and toasted oak. Smooth and balanced with warm baking spice on the finish.

Herdade Do Rocim Nat Cool Tinto Amphora ***DELIVERED COLD / PICKED UP COLD***

DELIVERED COLD / PICKED UP COLD

Moreto, Tinta Grossa, and Trincadeira

Portugal

chillable

amphora winemaking

unpretentious

Fermentation happens in clay amphorae

indigenous yeasts

earthy, herbal, fresh red fruit

Bright acidity + easygoing texture

Herman Story First Time Caller Petit Sirah

Paso Robles > California

Aged in 82% New French Oak for 18 months

plum, blueberry, tobacco

Herman Story Tomboy Viognier Santa Barbara County

California > USA

full-bodied white with clean acidity and expressive character

sustainably farmed

Hermon Galilee White Kosher

 If it didn’t say “kosher,” you’d assume it was a classic white wine. Mineral driven and flinty, this white blend is perfect for any occasion.

Hermon Indigo Red Wine Galilee Kosher

Indigo is a blend produced from Cabernet Sauvignon and Syrah grapes grown in vineyards on the Golan Heights.

Highland Park Brewery Baseball Lager

A crisp, crushable lager. Easy drinking for a hot summer’s day. Clean lager fermentation profile from the Weihenstephan yeast strain and subtle hop profile from the German grown, Pfriem selected Tettnang Hops. Extra crispi-ness and fruity aroma and flavor from the addition of flaked rice. 5% abv

Highland Park Brewery Competition West Coast IPA

This yummy WC IPA has blackberry gummies, coconut, tangerine zest. And it’s dry hopped with Mosaic, HBC 586 (now called Krush) and Idaho 7. This won Gold American Style IPA at the 2024 Great American Beer Festival. 7.3% abv.

Highland Park Brewery Hand of Josh West Coast Pilsner

This is a West Coast Pils with Perle mash hop, Admiral Pils and YCH 303 hops(Simcoe Cryo/Mosaic Cryo/Citra Cryo/Phantasm) All of these ingredients have tons of thiol precursors that yeast will react with during fermentation. NZ Cascade and Nelson Sauvin dry hop. 5.8% abv.

Highland Park Brewery Pappy West Coast IPA

USA > California > Los Angeles. Pappy is Highland Park Brewery's flagship West Coast IPA — bitter, dry, piney, and resinous with grapefruit and citrus peel on top. A classic LA West Coaster in a 16oz can.

Highland Park Brewery Pillow Double Dry Hopped Hazy DIPA

This has a soft and silky Double Dry Hopped Hazy Double IPA with bold mango and guava flavors and aromas as well as lime Airheads, peach whip, mango lassi. Brewed with hand selected Mosaic & Citra (YCH and Hollingbery) along with Mosaic/Citra CRYO. It is velvety and soft with more abundant tropical notes. Hop Ice Cream! 8.0% abv.

Highland Park Brewery Timbo Pils

A hop forward hoppy Pilsner that is a mashup of a German Pilsner and a West Coast IPA. This has a tropical west coast flavors of mango, riesling grapes, and passionfruit. Timbo has evolved over time with the change of some of the hop additions. The result is a fruitier IPA quality versus traditional Pilsner. 2024 GABF Gold medal winner! 5.8% abv.