Ashes & Diamonds Cabernet Sauvignon No. 1 Napa Valley

Organically farmed blend of 79% Cabernet Sauvignon, 19% Merlot, 2% Cabernet Franc.
• Old-vine Cabernet Sauvignon from the Rossi Vineyard (Oak Knoll District AVA).
• Organically farmed old-vine Merlot and Cabernet Franc from the Ashes & Diamonds estate (Oak Knoll District AVA).
• Native yeast fermentation in stainless steel tanks.
• Aged 18 months in Taransaud, Sylvain & Millard French oak

Lopez de Heredia Vina Bosconia Reserva Tinto Rioja

For nearly 150 years, multiple generations of the López de Heredia family have devoted themselves to producing exceptional and unique wines, farmed organically in the fabled region of Rioja. Their legendary Bosconia Reserva bottling is a blend of 85% Tempranillo, with 15% Graciano & 5% Mazuelo, which is aged for around 6 years in barrels before bottling. Then they wait several more years before deeming the wine ready to drink. It's a study in savory elements and a wonderland of aromatic intensity. Impress everyone by bringing this to your next dinner party.

Williams Selyem Russian River Valley Pinot Noir

Pinot Noir

California > USA

medium-bodied, red fruit, earth, and fine-grained tannins with elegant depth

Caparsa Chianti Classico

From the Caparsino estate in the heart of Chianti, this particular bottling is Sangiovese heaven, with 2 years of aging in cement tanks to preserve the savory aromas. Healthy organically farmed fruit with perfectly balanced acidity.

Turley Petite Syrah Hayne Vineyard

Planted by Otty Hayne during a visit home from college in 1953. Dry-farmed, organic, black plum, cocoa, earth, and black cherry all wrapped into a balanced, expressive wine.

Turley Ueberroth Zinfandel

One of Turley's oldest vineyard sites in California's Central Coast Paso Robles, the smell of the Pacific Ocean floats through the vineyard. High acid, ripe fruit, textured, powerful & structured.