Lornano Helena Rosso Toscana

Plush Sangiovese-based blend with bold berry fruits and herbaceous notes.

Gerard Millet Sancerre

100% Sauvignon Blanc

Bué > Sancerre > Loire Valley > France

Steely, slightly citric, long mineral finish

Matthiasson Chardonnay Linda Vista

Golden Delicious apples, yellow peaches, musk melon, and honey. Complex, balanced minerality, fleshy, and rich, refreshing. Our favorite CA Chardonnay every year.

J Lassalle Cachet D'Or Brut Reserve Champagne

equal parts Pinot Noir, Chardonnay, and Pinot Meunier

Chigny-Les-Roses > Champagne > France

Grower Champagne

made from Premier Cru fruit

stellar female winemaker Angeline Templier

Hand harvested, native yeast fermentation, bottled on its fine lees for 3 years before disgorgement.

Bright white fleshy pear fruits, fennel, cirtusy acidity, dry, clean and crisp, a wonderful introduction to grower Champagne

Three generations of women preside over this Champagne house, in the village of Chigny-Les-Roses, comprised of 11 hectares of Premier Cru vineyards

The Cachet d'Or is a blend of Chardonnay, Pinot Noir and Pinot Meunier in equal parts, aged for 36 months on the lees before disgorgement

The wine has a giving, fruit-forward style and is an easy drinking and ultra-affordable alternative to the more ubiquitous brands that shall go unnamed.

Loren Crossing Cabernet Sauvignon

90% Cabernet Sauvignon & 10% Merlot, Cabernet Franc, Malbec & Petit Verdot

Napa > California

Aged in French Oak Barrels for 16 months

Black fruits, savory bramble notes, dark chocolate, clove spice

Turley Cabernet Sauvignon Estate Napa Valley

100% Cabernet Sauvignon

St. Helena > Napa Valley > California > USA

100% French oak aged - 60% used, 40% new

full-bodied, blackcurrant, cedar, tobacco, and structured tannins

sustainably farmed

Turtle Rock Willow White Blend

44% Grenache Blanc 39% Roussanne 11% Viognier 6% Picpoul

Willow Creek > Paso Robles > California

Lusciously full bodied, creamy mouthfeel, with notes of stone fruit and toasty brioche bread. The bouquet is full and jumps out of the glass with aromas of ripe summer honeysuckle.

New Dawn Dark Leap Red Blend

58% Syrah, 20% Carignan, 17% Grenache, 5% Cinsault

Western Cape > South Africa

“Dark Leap” is inspired by the boldness of risk

the act of leaping into the unknown

the audacious move to bet on instinct, vision, and untapped potential

This wine embodies that same energy

blending unfamiliar varieties from remarkable single vineyards

grown by committed farmers across the Cape

From the winemaker's website:

Rüdger van Wyk didn't grow up in the South African Winelands. He grew up in George, four hours away. His parents were teachers who raised three sons to believe education could break any cycle. His father dreamed of studying geology. Apartheid said otherwise. That quiet hunger for something more planted a seed that would grow into New Dawn.

He studied at Stellenbosch University. He relentlessly refined his craft. Then Burgundy called and that changed everything. Wine became a way of life. Croissants at breakfast. Long lunches with friends. Family dinners. All accompanied by wine. He returned home inspired to create wines that could compete on any stage.

NEW DAWN represents Rüdger's leap of faith. Into the unknown, the darkness. It marks the beginning of his evolution as a founder, winemaker, and owner of a South African wine brand. It signals the evolution of the South African wine industry.  And Rüdger stands as a catalyst for this NEW CAPE movement.

Loner Pinot Noir Conspiracy of Ravens

100% Pinot Noir

Sta. Rita Hills > Central Coast > California

The "Loner" label is part of the Sanguis Collective, under the direction of Matthias Pippig. He crafts a cerebral lineup of wines focused on Santa Barbara County, with occasional inclusions from the Sonoma Coast, Willamette Valley, and Columbia Gorge.

This wine was fermented with 50% whole clusters and matured for one year in neutral puncheon and a portion of stainless steel. It presents a pure, red-fruited bouquet with spice notes and pepper. The palate is silky and darkly fruited, revealing additional savory undertones.

Echeverria No Es Pituko Cabernet Franc

Cabernet Franc

Curico Valley > Chile

Hand harvested

clones of pre-phylloxera French rootstock

Native yeast

no sulfites added

no filtration

natural

juicy thirst-quenching juice

Delta Cabernet Sauvignon

100% Cabernet Sauvignon

California

new and neutral barrels

Naturally made

vegan and gluten free

zero sugars

Cassis, blueberry, plum, eucalyptus, leather, crushed stone, hard spices

Bacchus Pinot Noir Ginger's Cuvée

100% Pinot Noir

Monterey > California

50% fermented in tank, 50% fermented in neutral oak

Aged 10 months in large neutral oak.

Turley Juvenile Zinfandel

100% Zinfandel

Templeton > California

Sourced from the youngest vines on some of Turley's most legendary vineyards

Ripe blackberries with a dash of pepper, with classic velvety Zin texture