La Ferme Rouge Le Rouge Kosher

A blend of Carignan and Syrah, this wine is powerful and full of fruit: deep red plum, black currant and berry. Structured and generous in the glass with good acidity and a long finish. Kosher for Passover.

La Guigasse Chateauneuf-du-Pape Chapelle St. Theodoric

100% Grenache. Spicy bouquet of ripe black cherries, Asian spice, Provençal garrigue, and sappy flowers. Medium to full-bodied, has a great mid-palate, and a seamless texture. It's a big mouthful of classic Southern Rhône goodness that can be drunk today or cellared for 10-15 years.

La Morella I Tre Venti Bianco

100% Timorasso

Carezzano Superiore > Colli Tortonesi > Piedmont > Italy

Organic

La Vieille Prune Louis Roque Plum Brandy

A long tradition in Gascony, plum brandy is distilled in the Armagnac method then aged for 3–4 years in Limousine oak. Boisterous fruit and esters burst off the nose with vibrant oxidation and notes of rich, nutty marzipan from the plum pits. The palate is deep and oaky, full of raisins and—you guessed it—prunes. Curious and delicious! A gem for all spirit geeks.

Laherte Blanc de Blancs Brut Nature Champagne

The Blanc de Blancs is made with their best parcels on the south slopes of Epernay. This is a perfect representation of the purity and energy coming from this area and the complexity of old vine Chardonnay.

Lalela Chillable Red

Lalela in Zulu simply means “Come Listen” and is a project from South African winemaking power couple Wade Sander and Natasha Williams.  58% Grenache & 42% Cinsault aged for 10 months in French Oak 228L barrels.

Lalo High Proof Tequila Blanco - 100pf

Mexico > Jalisco > Los Altos. Lalo High Proof Blanco, made from 100% estate-grown Highland Blue Weber agave, column-distilled to 100 proof. No additives. Bright cooked agave, citrus, white pepper, long clean finish. A punchy blanco built for Margaritas.

Lapati Chakalix Rkatsiteli

9 months on skin. Beautifully rounded, smooth mild orange. Passionfruit sorbet with some apples and quince.

Laphroaig 10 Year Islay Single Malt Scotch Whisky

Islay, Scotland

Single Malt Scotch Whisky · 10 Year

Peated and smoky. Maritime salt, iodine, and campfire smoke with underlying malt sweetness.

Lapierre Le Beaujolais

Pure, organic Gamay sourced from three parcels from legendary natural producer Marcel Lapierre. Semi-carbonic maceration without SO2 for 10-21 days followed by 6 months in tank. Bright, ripe, & delightful.

Las Jaras Glou Glou Red Blend Mendocino

Zinfandel + Carignan + Petite Sirah + Charbono

Mendocino > California

Organically-farmed

aromatic, black plum, red licorice, raspberry, clove, hibiscus, pomegranate

Las Jaras Waves Red - 250ml can

Organic, light-bodied blend of 29% Zinfandel, 24% Grenache, 20% Valdiguié, 19% Carignan, & 8% Counoise from Mendocino & Solano Counties. Flavors of black plum, earth, dark cherry and violets.

Las Jaras Waves Rosé - 250ml can

Bright, organic rosé of Zinfandel, Carignan, Viognier, Barbera, & Carignan from vineyards in Mendocino, Solano, & Santa Barbara Counties. Aromas of pomegranate, red plum and white cherry along with hints of stone. The palate shows raspberry, gooseberry and white cherry, with bright acidity and a light sparkle keeping everything fresh & thirst-quenching.