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Groundwork Counoise Carbonique

Zippy, fresh, light, crunchy fruits, subtle white pepper, chillable red
Groundwork Counoise Carbonique
$20.00

Las Jaras Waves Rosé - 250ml can

Bright, organic rosé of Zinfandel, Carignan, Viognier, Barbera, & Carignan from vineyards in Mendocino, Solano, & Santa Barbara Counties. Aromas of pomegranate, red plum and white cherry along with hints of stone. The palate shows raspberry, gooseberry and white cherry, with bright acidity and a light sparkle keeping everything fresh & thirst-quenching.
Las Jaras Waves Rosé - 250ml can
$12.00

Time Place Cabernet Sauvignon Napa

From Yountville & Calistoga in Napa Valley, this Cabernet Sauvignon spends 17 months in 66% new French oak. Expressive nose full of dark, black plum and cassis. Luxurious palate of brambly blackberry and cigar box with hints of ripe plum. Finishes long with chewy but supple tannins.
Time Place Cabernet Sauvignon Napa
$40.00

Violet Hill Pinot Noir Santa Barbara County


100% Pinot Noir

Santa Barbara > California

Medium-bodied Pinot Noir

primary aromas of dark cherry, white flowers, & mocha

a beautiful marriage of Oregon + California pinot

amazing value

light body
Violet Hill Pinot Noir Santa Barbara County
$23.00

Stolpman Uni White

70% Roussanne, 30% Chardonnay. Golden Pineapple, white flowers, and Asian pear backed by tangerine citrus. Mid-weight & mouth-coating, balanced with fresh, crunchy acidity.
Stolpman Uni White
$30.00

Las Jaras Waves White - 250ml can

A bright, cheerful blend of Chenin Blanc, & Albarino from 2 organic vineyards up north. A bit spritzy, with melon, lychee, & grapefruit notes.
Las Jaras Waves White - 250ml can
$12.00

White Rock Cabernet Sauvignon Napa Valley

The White Rock Cabernet Sauvignon is blended from the east and west facing hillsides of the White Rock estate. Deeply complex with a diversity of red and black fruit, cigar box and wild herbs. Structured with layered tannins, minerality and a long finish.
White Rock Cabernet Sauvignon Napa Valley
$75.00

Que Pop Spritzy Rosé of Pinot Noir

100% Rose of Pinot Noir

Sonoma Coast AVA – mostly Green Valley of Russian River

Picked early for vibrancy, acidity, freshness

Cool, super clean fermentation in stainless steel tank

Adjusted alcohol for session style – 7% ABV

Frizzante style bubbles for fun

Totally crushable
Que Pop Spritzy Rosé of Pinot Noir
$23.00

Union Sacre Cabernet Sauvignon Paso Robles

Pure, deep Paso Robles Cab, fermented in concrete tanks. Black cherry, blackberry, pepper, tobacco, dry.
Union Sacre Cabernet Sauvignon Paso Robles
$23.00

Racines Pinot Noir La Rinconada Vineyard

Native yeast fermentation using 2/3 whole clusters with occasional punching down during 3 week maceration before pressing into barrel. Aged 18 months in French oak barrels (10% new) before bottling. Red cherry, sage, rose petal, blood orange and lavender.
Racines Pinot Noir La Rinconada Vineyard
$125.00
Scribe Pet Nat Rosé of Pinot Noir
$40.00

Itri Cellars Chapter Three Feisty Chillable Red

95% Sangiovese - Santa Ynez + 5% Primitivo - Monterey County

California

carbonic coferment

Racked into neutral barrels for 4 months, then aged in stainless steel tanks

Vibrant, crunchy cherry, strawberry, and bramble berry

hints of violet, thyme, and black pepper

Light-bodied and best served slightly chilled
Itri Cellars Chapter Three Feisty Chillable Red
$23.00

Wonderwerk Riviera Rosé

Winemakers Issamu Kamide and Andrew Lardy, two high school friends from Virginia seeking new directions in fermentation, live in LA (Echo Park!) and make supernatural wines from all over California.

Pinot Grigio + Zinfandel + Albariño

ITALIFORNIA ROSÉ

Lodi / San Joaquin > California

Sustainable + native yeast + minimal sulfur + vegan

750ml

melon + strawberry

featherweight, elegant, glamorous

a rosé full of glamour and possibility — pack the picnic basket

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Wonderwerk Riviera Rosé
$22.00

Loner Pinot Noir Conspiracy of Ravens

100% Pinot Noir

Sta. Rita Hills > Central Coast > California

The "Loner" label is part of the Sanguis Collective, under the direction of Matthias Pippig. He crafts a cerebral lineup of wines focused on Santa Barbara County, with occasional inclusions from the Sonoma Coast, Willamette Valley, and Columbia Gorge.

This wine was fermented with 50% whole clusters and matured for one year in neutral puncheon and a portion of stainless steel. It presents a pure, red-fruited bouquet with spice notes and pepper. The palate is silky and darkly fruited, revealing additional savory undertones.
Loner Pinot Noir Conspiracy of Ravens
$50.00

Wonderwerk Big Crispy White - 1 Liter

Winemakers Issamu Kamide and Andrew Lardy, two high school friends from Virginia seeking new directions in fermentation, live in LA (Echo Park!) and make supernatural wines from all over California.

Sauvignon Blanc + Albariño + Chenin Blanc

CRUSHABLE WHITE

Clarksburg > California

Sustainable + native yeast + minimal sulfur + vegan

1000ml

lime + guava + melon

bright, breezy, ice-cold ready

Sauvignon Blanc, but turned up — keep it cool

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Wonderwerk Big Crispy White - 1 Liter
$23.00

Lioco Pinot Noir Mendocino County

100% Pinot Noir from a selection of premier Mendocino County vineyards from Potter Valley, sweeping west through the Yorkville Highlands, Anderson Valley, and out to Comptche on the far coastal Mendocino coast. 

Aged for 8 months in a mix of neutral French oak and stainless steel barrels.
Lioco Pinot Noir Mendocino County
$31.00