Ashes & Diamonds Cabernet Sauvignon No. 2 Napa Valley

Organically farmed blend of 79% Cabernet Sauvignon, 19% Merlot, 2% Cabernet Franc.
• Old-vine Cabernet Sauvignon from the Rossi Vineyard (Oak Knoll District AVA).
• Organically farmed old-vine Merlot and Cabernet Franc from the Ashes & Diamonds estate (Oak Knoll District AVA).
• Native yeast fermentation in stainless steel tanks.
• Aged 18 months in Taransaud, Sylvain & Millard French oak

Time Place Pinot Noir

100% Pinot Noir · Santa Barbara County > California · sustainably farmed, made by Jamey Whetstone · floral-laced raspberry, dark cherry, orange peel, silky tannins. a pretty, feminine Cali pinot.

Uccelliera Brunello Di Montalcino

100% Sangiovese

Southern Montalcino > Tuscany > Italy

organic

black cherries, plums, walnuts, cedar

full-bodied, rich tannins, and a complex finish

Turley Ueberroth Zinfandel

One of Turley's oldest vineyard sites in California's Central Coast Paso Robles, the smell of the Pacific Ocean floats through the vineyard. High acid, ripe fruit, textured, powerful & structured. 

Laubarit Bordeaux Superieur

Bordeaux > France

full-bodied red with expressive fruit and balanced structure

biodynamic, natural

Turley Cabernet Sauvignon Estate Napa Valley

100% Cabernet Sauvignon

St. Helena > Napa Valley > California > USA

100% French oak aged - 60% used, 40% new

full-bodied, blackcurrant, cedar, tobacco, and structured tannins

sustainably farmed

Turley Estate Zinfandel

California > USA

full-bodied red with expressive fruit and balanced structure

sustainably farmed

Aaron Petite Sirah

Petite Sirah

USA

Sustainable

Full-bodied and inky with dark berry fruit, pepper spice, and firm tannins.

Turley Petite Syrah Hayne Vineyard

Planted by Otty Hayne during a visit home from college in 1953. Dry-farmed, organic, black plum, cocoa, earth, and black cherry all wrapped into a balanced, expressive wine.

Reclamacion Cabernet Franc Tonacayotl

ONLY 40 BOTTLES MADE

100% Cabernet Franc

Wheeler Vineyard > Sonoma Valley

Destemmed

fermented in macrobins

pressed into neutral French oak

malolactic fermentation


Red currant, dried rose petal, roasted pepper, fresh herbs

Medium-bodied, silky tannins, raspberry, dark cherry, touch of smoke, bright acidity

Pontet Canet Pauillac 2017

64% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc and 1% Petit Verdot

Pauillac > Bordeaux > France

Chateau Labegorce Margaux

Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc · Margaux > Bordeaux > France · sustainable (HVE certified) · classic Margaux: cassis, violet, cedar, graphite, velvety tannins. proper Bordeaux at a fair price.

Saxum G2 Vineyard Red

72% Grenache, 13% Syrah, 6% Mataro, 5% Graciano, 4% Carignan

GD Vajra Barolo Coste di Rose 2018

100% Nebbiolo

Piedmont > Italy

attractive rose perfume and anise spice with raspberry, redcurrant and red-cherry aromas

Blueberry pastry, too

fine, elegant, almost crystalline tannins and such intense, juicy and vivaciously delivered flavors of essence-like red fruit

So precise. Drinkable now, but with potential for long-term cellaring

Cos Labory Saint Estephe 2022

Bordeaux > France

full-bodied red with expressive fruit and balanced structure

sustainably farmed