Pavette Pinot Noir

Classic, easy, absolutely delicious

strawberries and cherries but not too fruity

beautiful minerality with a light amount of smoke

phenomenal daily pinot noir

FUSO Denny Bini Lambrusco Dell'Emilia

Grasparossa + Malbo Gentile

Emilia-Romagna > Italy

organic

Classic dry fizzy Lambrusco

perfect for pizza & salumi plates.

Conegliano Prosecco Sommariva


100% Glera

Veneto > Italy

For several generations the Sommariva family has worked the vines on the high plains of the Veneto, growing a mix of French and local varietals

They also began cultivating the Prosecco grape once known as Prosecco and now known as Glera

This Prosecco is bright, crisp, brut and is the perfect candidate for making mimosas

Did somebody say BRUNCH?

Dignitat Brut Cava

40% Xarel-lo 35% Macabeo 25% Parellada

Cava > Spain

dry finish, straw yellow color, ripe fruit, citrus, vivacious, elegant and well-balanced

Crisp, dry, apple, meyer lemon, marzipan

Glinavos Paleokerisio - 500ml

Debina + Vlahiko

Ionnina > Greece

organic

The wine ferments in bottle in order to create a natural fizziness and unique flavor

slightly funky, super delicious

an unparalleled wine, there is nothing else like it

Meinklang Prosa Frizzante Rosé

Zweigelt + Pinot Noir + Blaufränkisch

Burgenland > Austria

organic + biodynamic

bottled as it finishes its fermentation

( in order to capture the bubbles )

fruit-driven, fizzy, outstanding, iconic, completely delicious

Pavette Cabernet Sauvignon


100% Cabernet Sauvignon

Clarksburg > California

Easy drinking, full bodied, black currants, deep plum, wet earth

delicious in every way

the premier daily drinking cabernet sauvignon

Stolpman Sangiovese Love You Bunches

Whole Cluster, Carbonic fermentation of 100% Sangiovese from Stolpman's organically-farmed estate vineyards. Serve chilled for maximum enjoyment.

Las Jaras Glou Glou Red Blend Mendocino

Zinfandel + Carignan + Petite Sirah + Charbono

Mendocino > California

Organically-farmed

aromatic, black plum, red licorice, raspberry, clove, hibiscus, pomegranate

Field Recordings Freddo Sangiovese

79% Sangiovese + 16% Dolcetto + 5% Valdiguié

Paso Robles > California

Field Recordings made your new favorite chilled red

Brilliant, bright red cherry fruit, blue plum bass, crisp, fresh, aromatic, wild, green herbs, climbing out of the glass

The "FREDDO" on the label turns blue when it is perfectly chilled

a silverlake wine mainstay.

Field Recordings Fiction Red

Bold, sustainably grown, full-bodied, dark fruit, smoky and spicy with hints of licorice

Paso Robles > California

the blend includes:
zinfandel
sangiovese
petite sirah
syrah
alicante bouschet
charbono
grenache
cabernet franc
cabernet sauvignon
corvina