Mas Grand Plagniol Blanc Costieres de Nimes

This mid-weight, organically-grown, velvety blend of 50% Roussanne, 40% Grenache Blanc, & 10% Viognier is aged in concrete tanks, meaning no woody flavors. It's the rare white wine with a bit of tannic structure.

Rogue Vine Pipeno Tinto - 1 Liter

Cinsault + Pais + Carignan

Guarilihue > Chile

Liter sized, organically farmed blend

Whole-cluster fermented, then aged in concrete vats for 8 months

Earthy, slightly smoky & savory

Rogue Vine Pipeno Blanco - 1 Liter

From Chile's Itata Valley, this is an organically-farmed blend of 50% Semillon, 45% Chasselas, & 5% Moscatel, fermented & aged in concrete and old barrels. Unfined & unfiltered fresh, crisp, liter-sized thirst slayer.

Guilhem Pot De Vin Merlot

Organic and biodynamic merlot from SW France, medium bodied- good with everything

Guilhem Pot De Vin Blanc Chardonnay

Vinified in concrete vats (no oak), this organically grown Chardonnay is bright and thirst quenching with aromas of white flowers, a light tropical fruit middle, and a crisp-creamy finish.

Koehler-Ruprecht Spatburgunder Kabinett Trocken

100% Spätburgunder aka Pinot Noir

Pfalz < Germany

organic, aged 2 years in large neutral oak casks

Tart red cherries, red currant, basil, woodsy

Spreitzer Estate Riesling Trocken Rheingau

Super dry, mineral Riesling from 3 vineyards in the Rheingau. Aged in a combo of stainless steel tanks and old barrels.

Terre Nere Etna Bianco

Blend of native Sicilian grapes Carricante, Catarratto, Inzolia, Grecanico, Minnella

Mt. Etna >  Sicily

Fresh and lively with a hint of saltiness courtesy of Mount Etna. If you’re eating pasta, you’re drinking Etna Bianco.

Terre Nere Etna Rosso

95% Nerello mascalese, 5% Nerello cappuccio

Mt. Etna > Sicily > Italy

from the volcanic soils of Mt. Etna

hyper mineral driven

brilliant, expressive, structured, savory

Always a store favorite, classic Etna Rosso.

Las Jaras Glou Glou Red Blend Mendocino

Zinfandel + Carignan + Petite Sirah + Charbono

Mendocino > California

Organically-farmed

aromatic, black plum, red licorice, raspberry, clove, hibiscus, pomegranate

Las Jaras Superbloom

Joel Burt + Eric Wareheim's ground breaking skin contact

A blend of every wine grown in the Rhone Valley (but in California)

spicy red fruits, beautiful watermelons, and rhubarb with a fresh minerally finish.

Organic, natural, 0/0 = nothing added, nothing taken away.

Very, very rare.

Finca Torremilanos Montecastrillo Tinto

Producer Pablo Peñalba López began producing wines that moved away from the former practice of selling bulk wines to the local co-op. Pablo brought to light what this area was truly capable of, his son took the helm in the 2000's and returned to hand-harvesting, native-yeast fermentation, & biodynamic farming. Light tannin, medium body, easy drinking.

Les Traverses de Fontanes Cabernet Sauvignon Pays d'Oc

100% Cabernet Sauvignon

Langeudoc-Roussillon > France

from fifty year-old vines, tended with organic and biodynamic methods

Soft, ripe red fruit with a rich texture, followed by a finish that is wonderfully dry and chalky, speaking to the vineyard’s limestone-based terroir.

Donnhoff Riesling Kabinett Oberhauser Leistenberg

The Leistenberg vineyard lies in a small side valley of the Nahe just outside Oberhausen. These warm, decomposed clay slate soils and steep terraced hillsides provide ideal conditions for Riesling to thrive. Complex nose of dried flowers and summer meadows. Ripe and juicy, but also very elegant and crisp with stunning mineral freshness at the very long pointed finish.

Lucien Reymond Sancerre

Old school Sancerre from biodynamically farmed vineyards. Crisp & mineral driven without too much citrus getting in the way.