Cirelli Wines of Anarchy Rosato Frizzante

100% Montepulciano

Abruzzo > Italy

grown organically

Native yeasts

spontaneous fermentation

low-sulfites

energetic, raspberry, cherry, super dry, hyper refresh

Folk Machine Rosé of Gamay

100% Gamay

Arroyo Seco > California

sustainable

vibrant, light body, honeycrisp apple, white peach, no oak, crisp, peony

Guilhem Rosé by Gassac - 250ml can

50% Cinsault, 30% Carignan, 20% Grenache

Languedoc > France

thirst-quencher, strawberries, crisp, dry, a little minerality

crush this can of rosé in the park !!

Stolpman Rosé Love You Bunches

Thirst-quencher. Refreshing and light. A pale, bone-dry rosé with hints of citrus, florals, and lots of minerality.

Ray-Jane Bandol Rosé

Classic, mid-weight Bandol Rosé blend of 40% Mourvèdre, 30% Grenache, & 30% Cinsault from 60-80 year old vines. Round & velvety with beautiful purity of fruit.

Allimant Laugner Rosé Cremant d'Alsace MAGNUM - 1.5 Liter

100% Pinot Noir Champagne-method sparkler from Orschwiller in Alsace.  Light maceration, native yeast fermented in stainless steel tanks, aged 12-18 months on its lees, disgorged with low dosage.  Bright berries, steely minearlity, clean, tiny bubble

Paul Bara Rosé Brut Grand Cru Champagne

A wonderful, forward slightly flamboyant rosé. The deep color makes some people think that it might be sweet, which it is not. Our friend Anthony says it smells like frozen strawberries, which I think says enough to leave it at that.

Woody's Rosé Non-Alcoholic Sparkling Wine

Woody's Sparkling Rosé is a non-alcoholic sparkling wine made from premium California grapes. Woody's is sustainably farmed and lovingly crafted into a delicious sparkling wine by a third generation farmer & winemaker in Healdsburg California. Woody's carefully dealcoholizes premium wine from California, then dials up the delight with natural flavors and a dash of sweetness, all topped off with vibrant carbonation. For our Rosé, we add a small amount of juice from red grapes that contributes some color and berry & mineral components.

Entre Vinyes Funambul Rosado Brut Nature

80% Garnatxa & 20% Trepat

Catalonia > Spain

Pale & zesty rosé, Strawberry, raspberry, & red currant fruit flavors with a savory note that adds complexity and keeps this one dry and so fresh and so clean

Organic

Filipa Pato 3B Rosé Brut Nature

86% Baga, 14% Bical from the chalky clay soils of Bairrada, Portugal. Primary fermentation in tank with wild yeast - secondary fermentation in bottle with 9 months sur-lie aging. No dosage at bottling. Fresh, vibrant, delicious bubbly.

Filipa Pato: winegrower in Bairrada. A graduate of the University of Coimbra as a chemical engineer, she refined her skills working harvests in Bordeaux, Mendoza, Margaret River, and right at home in Bairrada with her father, Luis Pato, the Baga Rebel. (In 2020 Filipa was elected Winemaker of the Year in Portugal by the Revista de Vinhos, the first Portugese woman to earn the title in 30 years.)

Albet i Noya Petit Albet Brut Rosé Sparkling

Pinot Noir + Garnatxa

Penedes > Spain

herbal, floral, rich, and red fruity

text book blanc de noirs

organic farming since 1978 

La Grange Tiphaine Rosa, Rosé, Rosam Pét Nat

Fun, bright Pet-Nat blend of Grolleau, Côt, Gamay, & Cabernet Franc from natural wine icon La Grange Tiphaine. Tangy cherry & strawberry notes - dangerously chuggable.

Milenrama Rosado

Iberia

medium-bodied rosé with fresh fruit and clean finish

sustainably farmed

Altxor Txakolina Rosat Rosé

The gentle fizz (as is traditional for Txakoli) is just one of the many charming elements to this rosé. Bone dry with angular but balanced acidity with a plethora of fruit notes including raspberries and strawberries with an injection of lime zest. Break out the porrón!