Parra Jimenez Gulp/Hablo Rosé - 250ml can

La Mancha > Spain

Summer in a can

A pale, lip-smacking Spanish rosé

organic vineyards

watermelon, ripe strawberry and a squeeze of citrus

Bone-dry and crisp

built for the beach, the park, or a zero-effort weeknight

250 ml

no corkscrew required.

Chanteleuserie Rosé of Cabernet Franc Bourgueil

100% Cabernet Franc

Bourgueil > Loire Valley > France

30% by saignée and 70% by direct press

Fermented in stainless steel to preserve aromas of fresh fruit

Bright notes of fresh peaches and nectarines

Kumusha Rosé of Cinsault

100% Cinsault

Western Cape > South Africa

winemaker: 

Tinashe Nyamudoka (with Attie Louw, Opstal)

medium-bodied rosé with fresh fruit and clean finish

sustainably farmed

Cirelli Rosato Frizzante

100% Montepulciano

Abruzzo > Italy

grown organically

Native yeasts

spontaneous fermentation

low-sulfites

energetic, raspberry, cherry, super dry, hyper refresh

Joie Sans Souci Non-Alcoholic Sparkling Rosé

Non-alcoholic beverage. Refreshing and flavorful.

Licence IV Le Rosé VdF - 1 Liter

100% Grenache

Languedoc > France

Fermented & Aged in concrete & stainless steel tanks

Organic

Bicudo Rosé Vinho Verde

Espadeiro + Touriga Nacional

Vinho Verde > Portugal

Dry, crisp with a slight effervescence

Elegant, fruit-forward, spritzy and fresh

From the Monteiro family, one of the top viticulturists and wine producers in the Minho region of northern Portugal

The name "Bicudo" — meaning big-beak or long-beak — nods to the hoopoe birds commonly spotted along the vineyard paths, which are pictured on the label.

Ellsworth Blouge Roussanne/Mourvedre

60% Roussanne, 40% Mourvèdre

Beyers Lane Vineyard > Grass Valley > California

The Mourvèdre was whole-cluster fermented in the pressed Roussanne juice in an open-top vat, and aged in neutral French oak for 23 months before bottling, unfined and unfiltered.

Organic

Disko Pet-Nat Rosé of Gamay

100% Gamay Noir

Los Olivos > California

Organic

Direct-to-press Gamay

fermented as a pét-nat (bottled before primary fermentation finishes, finishing in bottle to create natural carbonation)

zero added sulfites

nothing added nothing taken away

Strawberries with a touch of barnyard funk

Clean, easy-drinking, low-alcohol

Disko Wines — a one-man label run by winemaker Sean Hogan, who cut his teeth working under his uncle Mike Roth (Lo-Fi Wines) at Demetria Estate starting at age 18, then spent years as assistant winemaker at Coquelicot Estate Vineyard before launching Disko as his own project in 2020

Preiss Rosé Kammerling

100% Zweigelt


Traisental > Lower Austria

a certified organic estate

fifth generation of the Preiss family

"Kammerling" is the German term for microfossils found in Traisental conglomerate rock, named for their housing of many small calcareous chambers.

The Preiss family's regional wines are named Kammerling in homage to the conglomerate rock the grapes grow on.

Light salmon pink with silver reflections

Delicate apple fruit, with sour cherry and a hint of lime

A bright, mineral-driven rosé built on lime-rich soils

delicate red fruit and real acidity behind it

Turley Zinfandel Rosé

100% Zinfandel

California

Picked early to preserve acidity. Fermented in stainless steel, then aged only in used French barriques.

Catherine & Pierre Breton Rosé La Ritournelle Bourgueil

100% Cabernet Franc

Bourgueil > Loire Valley > France

Le Roc Roc'Ambulle Sparkling Rosé

100% Negrette

Fronton < France

sustainable, natural, vegan, petillant natural, zero sulphur added

light, fresh, fruity, low abv

9.5%

Serol Turbullent Sparkling Rosé

100% Gamay

Côtes du Forez and Gaillac > France

Ancestral method, pressed directly, low temperature ambient yeast fermentation started in concrete tank and continued in bottles

Organic

Pojer e Sandri Cremisi Zero Infinito Sparkling Rosé

Trentino > Alto Adige > Italy