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Adrien Renoir Les Vignes Goisses Grand Cru Champagne 2018

100% Petit Meunier from “Les Vignes Goisses” lieu-dit in Verzy, the Grand Cru village of Montagne de Reims. Wine rested on lees for a minimum of 36 months. Zero dosage for this fruity and intense Champagne Blanc de Meunier.
Adrien Renoir Les Vignes Goisses Grand Cru Champagne 2018
$160.00

Fourny Cuvee du Clos Notre Dame Extra Brut 1er Cru Champagne 2014

Champagne > France

medium-bodied with fine bubbles and bright acidity

sustainably farmed
Fourny Cuvee du Clos Notre Dame Extra Brut 1er Cru Champagne 2014
$240.00

Da Mar Prosecco

Italy

light-bodied with fine bubbles and bright acidity

sustainably farmed
Da Mar Prosecco
$22.00

San Mon Non-Alcoholic Prosecco

Non Alcoholic Prosecco!
San Mon Non-Alcoholic Prosecco
$23.00

Joie Sans Souci Non-Alcoholic Brut Sparkling

Non-alcoholic beverage. Refreshing and flavorful.
Joie Sans Souci Non-Alcoholic Brut Sparkling
$27.50

Joie Sans Souci Non-Alcoholic Sparkling Rosé

Non-alcoholic beverage. Refreshing and flavorful.
Joie Sans Souci Non-Alcoholic Sparkling Rosé
$27.50

Tenuta Degli Ultimi Prosecco Ciacola

Italy

light-bodied with fine bubbles and bright acidity

organic, natural
Tenuta Degli Ultimi Prosecco Ciacola
$23.00

Dignitat Rosat Brut Cava

Iberia

medium-bodied rosé with fresh fruit and clean finish
Dignitat Rosat Brut Cava
$16.00

Mont Rubi l'Ancestral Sparkling Rosé ***DELIVERED + PICKED UP COLD***

***DELIVERED + PICKED UP COLD***

100% Sumoll

Avellà Valley > Penedès > Spain

Fermentation in concrete tanks using indigenous yeast.

The fermentation ends in the bottle allowing carbon dioxide to be produced by the natural sugars found in the grapes.

Unfined & Unfiltered

Organic
Mont Rubi l'Ancestral Sparkling Rosé ***DELIVERED + PICKED UP COLD***
$22.00

Bouchard Roses De Jeanne Val Vilaine VV/R23 Champagne

Former Sommelier Cedric Bouchard is now one of the rising stars in Champagne, and this is made from 100% Pinot Noir from the small Val Vilaine parcel.
Bouchard Roses De Jeanne Val Vilaine VV/R23 Champagne
$225.00

Tapada Nova Pet-Nat

50% Azal + 50% Arinto

Vinho Verde > Portugal

Made using the ‘méthode ancestrale’. The wine is fermented in the bottle and the fine lees stay in contact with the wine with no filtration afterwards.
Tapada Nova Pet-Nat
$22.00

Serol Turbullent Sparkling Rosé

100% Gamay

Côtes du Forez and Gaillac > France

Ancestral method, pressed directly, low temperature ambient yeast fermentation started in concrete tank and continued in bottles

Organic
Serol Turbullent Sparkling Rosé
$27.00

Cirelli Rosato Frizzante

100% Montepulciano

Abruzzo > Italy

grown organically

Native yeasts

spontaneous fermentation

low-sulfites

energetic, raspberry, cherry, super dry, hyper refresh
Cirelli Rosato Frizzante
$22.00

Field Recordings Salad Days Sparkling

hardonnay, Chenin Blanc, and Colombard

low-ABV

pétillant naturel

bright, green, and impossibly fresh

second fermentation finishing in bottle

crisp pear, green apple, lemon zest, and a whisper of fresh herbs

light and lively, carried by soft bubbles that enhance the wine's clean acidity rather than dominate it
Field Recordings Salad Days Sparkling
$22.00

Le Roc Roc'Ambulle Sparkling Rosé ***DELIVERED + PICKED UP COLD***

***DELIVERED + PICKED UP COLD***

100% Negrette

Fronton < France

sustainable, natural, vegan, petillant natural, zero sulphur added

light, fresh, fruity, low abv

9.5%
Le Roc Roc'Ambulle Sparkling Rosé ***DELIVERED + PICKED UP COLD***
$20.00

Cleto Chiarli Vecchia Modena Premium Lambrusco di Sorbara Brut

100% Lambrusco di Sorbara

Soliera > Emilia Romagna > Italy
Cleto Chiarli Vecchia Modena Premium Lambrusco di Sorbara Brut
$26.00