Boccella Rasott Irpinia Campi Taurasini Rosso

100% Aglianico from Campania in Southern Italy. Organically farmed, full bodied, firm tannins.

Field Recordings FRANC Cabernet Franc


100% Cabernet Franc

Paso Robles > California

a mix of 4 different Paso Robles vineyards

A rustic punch of blueberries, black cherries and red currants with a touch of mint and rosemary

A brilliant expression of California Cabernet Franc

Groundwork Cabernet Sauvignon Paso Robles

100% Cabernet Sauvignon

Paso Robles > California

winemaker Curt Schalchlin

a time capsule of iconic early 90's cabernet sauvignon that helped put the grape on the map in the United States in a huge way

tastefully robust, soft tannins, massive flavor, herbaceous aromatics, bottled history

Le Roc La Folle Noire d'Ambat Fronton Rouge

Made from the inky black Negrette grape grown in Fronton, SW France. Ripe & succulent, with exotic fruits & spice.

Caparra Siciliani Ciro Rosso

100% Gaglioppo

Calabria > Italy

traditional farming

amazing crowd-pleasing red wine

Earthy, sun-soaked, dry, dark fruit, zesty, spicy

Altar Uco Malbec Edad Moderna

100% Malbec from old vine vineyards in Mendoza, hand-harvested, fermented with native yeasts in cement pools prior to aging in cement tank. Bold, dark fruits, tannin forward balanced with crisp acidity.

Evesham Wood Pinot Noir

100% Pinot Noir

Willamette Valley > Oregon

Old school, dry farmed Pinot Noir from one of the Willamette Valley's pioneers

Light cherries, minerals, & earth combine to make this perfect with any food.

Turley Old Vines Zinfandel

Think gourmet 70% dark cholocate bar with a hint of sea salt. Turley continues to represent how delicious Zinfandel can be, setting it apart from other rugged, aggressive adaptations of the same grape.

Zantho St Laurent

Natural Austrian red. Elegant, finely spiced, balanced fruit, dry, approachable.

Ligier Trousseau Arbois

Light, fragrant Trousseau from the rocky, high altitude vineyards of the Jura region near the Swiss border of France. Earthy & floral, with a bit of tannic bitterness keeping it in balance.

Escudo Real Vinho Verde

A blend of 35% Loureiro, 35% Arinto, and 30% Trajadura.

Gently fizzy, balanced by tropical fruit flavors

Cacique Maravilla Naranja

100% Muscat 

Hazy, aromatic, and dry

Notes of orange rind, fresh squeezed lemonade, and apricot preserves

Garuti Lambrusco di Sorbara

Made from 80% Lambrusco di Sorbara and 20% Lambrusco Salamino, this is a ruby ​​red, bone-dry sparkler just perfect for pizza or salami & cheese.

Bacchus Cabernet Sauvignon

Cabernet Sauvignon

California > USA

medium-bodied, cassis, herbs, and firm but approachable tannins

sustainably farmed

Rootdown Es Okay White Wine

Meet the Whole Gang:

24% Pinot Blanc from Rivin Ranch, Mendocino County AVA
24% Chenin Blanc from Herringer Vineyard, Clarksburg AVA
24% Grenache Blanc from Redwood Glenn Vineyard, Dry Creek AVA
20 % Riesling from Cole Ranch, Cole Ranch AVA
8% Piquette made from Grenache Blanc and Riesling.

Terres Blondes Sauvignon Blanc

The Terres Blondes label is the latest product from legendary Loire Valley vigneron Jean-Sébastien Marionnet. He sources grapes from his like-minded neighbors for this bottling, ensuring that his stamp of quality is taken as seriously as his namesake releases. The Sauvignon Blanc is purity in the glass, with minerality & citrus fruit in perfect harmony. Ideal with seafood.