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Itri Cellars Chapter Three Feisty Chillable Red

95% Sangiovese - Santa Ynez + 5% Primitivo - Monterey County

California

carbonic coferment

Racked into neutral barrels for 4 months, then aged in stainless steel tanks

Vibrant, crunchy cherry, strawberry, and bramble berry

hints of violet, thyme, and black pepper

Light-bodied and best served slightly chilled
Itri Cellars Chapter Three Feisty Chillable Red
$23.00

Ruth Lewandowski L Stone Sangiovese

100% Sangiovese

Organic

No added sulfur

leather, wooden book shelf, dried cherry, licorice spice, baked earth

body, levity, and structure

a domestic sangiovese to give Tuscany a run for its money
Ruth Lewandowski L Stone Sangiovese
$32.00

Joseph Jibril Carbonic Red Blend

85% Pinot Noir + 15% Valdiguié
Joseph Jibril Carbonic Red Blend
$24.00

Itri Cellars Chapter Four Skin Contact White

Gewurztraminer + Riesling

North Coast > California

6 days skin contact

fermentation in tank

orange peel / honey mead / chamomile / kumquat / herbal / lemon thyme
Itri Cellars Chapter Four Skin Contact White
$23.50

Wonderwerk Big Crispy White - 1 Liter

Winemakers Issamu Kamide and Andrew Lardy, two high school friends from Virginia seeking new directions in fermentation, live in LA (Echo Park!) and make supernatural wines from all over California.

Sauvignon Blanc + Albariño + Chenin Blanc

CRUSHABLE WHITE

Clarksburg > California

Sustainable + native yeast + minimal sulfur + vegan

1000ml

lime + guava + melon

bright, breezy, ice-cold ready

Sauvignon Blanc, but turned up — keep it cool

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Wonderwerk Big Crispy White - 1 Liter
$23.00

Loner Pinot Noir Conspiracy of Ravens

100% Pinot Noir

Sta. Rita Hills > Central Coast > California

The "Loner" label is part of the Sanguis Collective, under the direction of Matthias Pippig. He crafts a cerebral lineup of wines focused on Santa Barbara County, with occasional inclusions from the Sonoma Coast, Willamette Valley, and Columbia Gorge.

This wine was fermented with 50% whole clusters and matured for one year in neutral puncheon and a portion of stainless steel. It presents a pure, red-fruited bouquet with spice notes and pepper. The palate is silky and darkly fruited, revealing additional savory undertones.
Loner Pinot Noir Conspiracy of Ravens
$50.00

Ashes & Diamonds Cabernet Sauvignon No. 1 Napa Valley

Organically farmed blend of 79% Cabernet Sauvignon, 19% Merlot, 2% Cabernet Franc.
• Old-vine Cabernet Sauvignon from the Rossi Vineyard (Oak Knoll District AVA).
• Organically farmed old-vine Merlot and Cabernet Franc from the Ashes & Diamonds estate (Oak Knoll District AVA).
• Native yeast fermentation in stainless steel tanks.
• Aged 18 months in Taransaud, Sylvain & Millard French oak
Ashes & Diamonds Cabernet Sauvignon No. 1 Napa Valley
$85.00

Lioco Pinot Noir Mendocino County

100% Pinot Noir from a selection of premier Mendocino County vineyards from Potter Valley, sweeping west through the Yorkville Highlands, Anderson Valley, and out to Comptche on the far coastal Mendocino coast. 

Aged for 8 months in a mix of neutral French oak and stainless steel barrels.
Lioco Pinot Noir Mendocino County
$31.00

Trail Marker Pinot Noir Santa Cruz Mountains

Organic, Natural, chillable, dry, dresh, bright, spicy red fruit.
Trail Marker Pinot Noir Santa Cruz Mountains
$32.00

Wonderwerk Club Music Sparkling

80% Petite Sirah / 20% Gewurztraminer

Los Angeles

organic

naturally bubbly

round fruits, zippy texture, glou glou, chill chillable wine

the next big thing
Wonderwerk Club Music Sparkling
$27.00

Jumbo Time The Sauce Red

55% Pinot Noir, 25% Sauvignon Blanc, 11% Pinot Blanc, 9% Pinot Noir from Mendocino

Sonoma > California

organic

perfect for red sauce, made for a banquet, pronounced acidity, highly crushable, vibrant red fruits

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Jumbo Time Wines is a Los Angeles + Sonoma based natural winery, started in 2020, that is taking the world by storm.

They work with organically farmed (dry farmed & biodynamic when possible) fruit & practice minimal intervention in the cellar.

Since the beginning, their approach to winemaking was to enter harvest with an eye on the varietals we love and proceed with different methods of experimentation.

Jumbo Time The Sauce Red
$26.00
Folktale New Love Carbonic Red
$27.50

Stolpman Sangiovese

100% Sangiovese · Ballard Canyon > Santa Barbara County > California · organic, dry-farmed limestone, native ferment · sour cherry, dried rose, tomato leaf, savory spice — California soil, Tuscan soul.
Stolpman Sangiovese
$36.00

Enkidu Pinot Noir Russian River Valley

100% Pinot Noir

Sonoma > California

Woman Owned

regal, classic, crowd pleasing 

light-medium body

absolute by the books pinot
Enkidu Pinot Noir Russian River Valley
$22.00

Occidental Pinot Noir Freestone-Occidental

From legendary California winemaker Steve Kistler, the Occidental is a bright, delicate, herbaceous Pinot that will only blossom over the course of an evening or a few years in the cellar.
Occidental Pinot Noir Freestone-Occidental
$90.00

Valravn Chardonnay

Chardonnay

California > USA

medium-bodied, stone fruit, light oak, and balanced acidity

sustainably farmed
Valravn Chardonnay
$23.00