Juliette Avril Chateauneuf du Pape Rouge

From the famed region of the Southern Rhone, dark and velvety, offering raspberry, black tea and dark licorice notes to lead the way, followed by lush fig sauce, blackberry and black currant fruit. An elegant well-meshed red with a seamless finish.

Laubarit Bordeaux Rouge

50% Cabernet Sauvignon, 50% Merlot. Biodynamically farmed & hard harvested, the wine is bold & rich with supple tannins & hints of violet.

Catherine & Pierre Breton Grolleau VdP

100% Grolleau

Bourgeil > Loire Valley > France

certified Biodynamic

carbonic maceration

light, juicy, super natural, chillable

crunchy red fruits, spicy watermelon, refreshing

Josmeyer Pinot Blanc Mise du Printemps

100% Pinot Blanc

Alsace > France

organic / biodynamic

white peaches, ripe nectarine, white flowers, minerality

Josmeyer Sylvaner Peau Rouge

Made from a red-berried variant of Sylvaner that produces a very different style of wine - Peau rouge meaning “red skin”. Whole-bunch pressed very slowly and gently in pneumatic presses, then fermented with indigenous yeasts & aged in stainless steel & large oak barrels. 

Filipa Pato Dinamico Baga

100% Baga sourced partially from Filipa and William’s estate vineyards in Ois do Bairro, and partially from other growers in various villages in Bairrada, Portugal. Handpicked, fully destemmed, and fermented and raised entirely in tank with a very gentle extraction.

Clos Petit-Corbin Saint-Emilion Grand Cru Haut-Segottes

Haut-Segotte's second wine provides a counterpoint to the flagship wine's bold, muscular style. Comprised entirely of Merlot from two vineyards, it is a fruit-forward Bordeaux meant for immediate consumption, without the unyielding tannins of its neighbors.

Trail Marker Junker Label Vin Gris

Pinot Gris + direct press pinot noir

trail marker x silverlake wine x eric junker

Santa Rosa > California

Organic

No added sulfites

clementine, refreshing, glou glou, outdoor delight, dry

the ultimate sunny day orange wine

Filipa Pato 3B Blanc de Blancs Brut Nature

Very mineral-driven nose with a certain smokiness from the limestone soil. It has a distinguished touch of pears & fennel, with creamy texture leading to a dry, refreshing finish.

Kontozisis By Soft Nails Red

"By soft nails" is a Greek folk phrase that can refer to youth or subtlety. Made from organically farmed Limniona fermented in concrete egg, this light-bodied red shows flavors of blueberry, vanilla, and cracked black pepper.

Lalela Chillable Red

Lalela in Zulu simply means “Come Listen” and is a project from South African winemaking power couple Wade Sander and Natasha Williams.  58% Grenache & 42% Cinsault aged for 10 months in French Oak 228L barrels.

Carolina Gatti La Bolla Del Fugazi Sparkling Red

Organic Red Sparkling wine made from a blend of Cabernet Sauvignon, Merlot, & Raboso from the Treviso area of Veneto, Northern Italy. Spontaneous fermentation with native yeast, unfined, unfiltered, no added sulfites.

Christina Kuhlbar Chillable Red

Zweigelt + Blaufrankisch

Carnuntum > Austria

Juicy, vibrant, dry

Alegre Valganon Rioja Tinto

75% Tempranillo, 25% Garnacha

Rioja > Spain

Aged in old barrels

Enkidu Cabernet Sauvignon Sonoma County

86% Cabernet Sauvignon, 7% Petite Verdot, 7% Petite Sirah

Sonoma County > California

Cassis, blackberries & plum with hints of new French oak vanilla and herbs.

Laubarit Bordeaux Superieur

Bordeaux > France

full-bodied red with expressive fruit and balanced structure

biodynamic, natural