Field Recordings Pizza Nights Gamay

100% Gamay · Paso Robles > Central Coast > California · organic, carbonic maceration · bright red cherry, cranberry, bubblegum, peppery lift. chills down, crushes pizza.

Williams Selyem Russian River Valley Pinot Noir

Pinot Noir

California > USA

medium-bodied, red fruit, earth, and fine-grained tannins with elegant depth

Foggy Bottom Cabernet Franc Willow Camp Easkoot

Cabernet Franc

California > USA

medium-bodied, cassis, graphite, and savory herbal notes

sustainably farmed

Epoch Block B Syrah

From a single parcel, 100% Syrah, aged 19 months in new French oak. Juicy, fresh, pepper, blueberry, earth, full bodied and layered.

Rivers-Marie Cabernet Sauvignon Napa Valley

Cabernet Sauvignon

Napa Valley > California > USA

full-bodied, blackcurrant, cedar, tobacco, and structured tannins

sustainably farmed

Martha Stoumen White Post Flirtation

Natural blend from Northern CA. Bright, aromatic, white flower, minerality, fun, super drinkable.

Field Recordings FRANC Cabernet Franc


100% Cabernet Franc

Paso Robles > California

a mix of 4 different Paso Robles vineyards

A rustic punch of blueberries, black cherries and red currants with a touch of mint and rosemary

A brilliant expression of California Cabernet Franc

Groundwork Cabernet Sauvignon Paso Robles

100% Cabernet Sauvignon

Paso Robles > California

winemaker Curt Schalchlin

a time capsule of iconic early 90's cabernet sauvignon that helped put the grape on the map in the United States in a huge way

tastefully robust, soft tannins, massive flavor, herbaceous aromatics, bottled history

Law Estate Audacious Red Blend

California > USA

full-bodied red with expressive fruit and balanced structure

sustainably farmed

Browne Family Chev Pinot Noir Russian River Valley

Pinot Noir

California > USA

medium-bodied, red fruit, earth, and fine-grained tannins with elegant depth

sustainably farmed

Bellande Pinot Noir Willamette Valley

100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard - a higher elevation site in the Chehalem Mountains AVA. Other vineyard sources include Cassin Vineyards in McMinnville AVA, Nemarniki Vineyard in the Chehalem Mountains AVA, and the biodynamically farmed Johan Vineyard in the Van Duzer Corridor AVA.

Fermented with native yeasts and matured in neutral French oak for 8-months before bottling, unfined and unfiltered.

Williams Selyem Chardonnay Drake Estate Vineyard

Chardonnay

California > USA

full-bodied, rich stone fruit, butter, and toasty oak

Wayfarer Pinot Noir The Estate Sonoma Coast

Pinot Noir

California > USA

medium-bodied, red fruit, earth, and fine-grained tannins with elegant depth

sustainably farmed

Inizi Liwa Gruner Veltliner

Grüner Veltliner

California > USA

medium-bodied, white pepper, stone fruit, and textured minerality

organic, natural

Averaen Pinot Noir

100% Pinot Noir

Willamette Valley > Oregon

Vibrant, fresh dark fruit, spice and citrus, dry and focused.

Brea Cabernet Sauvignon Margarita Vineyard

The Brea Cabernet Sauvignon has a steadfast and resolute composure. Its prominent body and bold tannins are balanced by rich notes of ripened plum. Let the Margarita Vineyard give the standard Napa Cabernet worthy competition.