Bisson Glera Vino Frizzante

100% Glera from the Prosecco region of Valdobiaddene in the Veneto.  This frizzante sports a crown cap and is made with less restrictive production methods required by the Prosecco DOC, therefore this wine does not have the Prosecco label, but consists of the same grape from the exact same region. Hand harvested, fermented in steel tanks, and clarified before bottling.  Green pears, saline, soft bubbles, bright, refreshing, dry, great as an aperitif or for celebratory toasts.

Gioventu Chianti

Organically grown blend of Sangiovese, Canaiolo, & Ciliegiolo fermented and aged for a year in cement tank. No oak, rustic, savory, herbaceous, food-friendly.

S.Osvaldo Pinot Grigio Venezia

100% Pinot Grigio

Venice > Italy

Refreshing, crowd-pleaser Pinot Grigio

Citrus fruit, apple, & a long lasting, dry, clean finish.

Biddizza Skin Contact Orange - 1 Liter

90% Catarratto + 10% Zibibbo

Sicily > Italy

certified organic

1000ml

peachy / salty / delicious / poolside

BIDDIZZA (Bid-deets-sa) translated means 'beauty' in Sicilian dialect

Lornano Helena Rosso Toscana

Plush Sangiovese-based blend with bold berry fruits and herbaceous notes.

Terre Nere Etna Rosso

95% Nerello mascalese, 5% Nerello cappuccio

Mt. Etna > Sicily > Italy

from the volcanic soils of Mt. Etna

hyper mineral driven

brilliant, expressive, structured, savory

Always a store favorite, classic Etna Rosso.

Fongoli Biancofongoli Umbria

85% Trebbiano + 15% Grechetto

Umbria > Italy

48 hours on skins

almond, peach, fresh minerality, bracing acidity

unique and interesting

Funaro Nero d'Avola

100% organic Nero d'Avola. Stainless steel aged, rich mouthfeel, with balanced acidity.

De Forville Nebbiolo Langhe

100% Nebbiolo from their youngest Barbaresco vines - though with an average of 30 years, they produce grapes of astounding concentration. They age the wine for 12 months in casks, which helps to tame its natural acidity.

Macarico Aglianico Del Vulture

Ripe red cherry, anise, tobacco and sweet sawdust aromas. Easygoing  with juicy, rounded cherry and raspberry flavors.

Sarti Piemonte Rosso

Barbera, Dolcetto (Piemonte DOC blend) · Piemonte > Italy · sustainably farmed · bright cherry, plum, soft tannins, balanced acidity. weeknight red for pasta night.

Cirelli Anfora Montepulciano d'Abruzzo

Organic. Aged in clay for extra depth. Dry, textured, earthy, a little juicy and a little spicy.

Elvio Tintero Moscato d'Asti Sori Gramella

Classically sweet, pure, fizzy Moscato d'Asti.

Boccella Rasott Irpinia Campi Taurasini Rosso

100% Aglianico from Campania in Southern Italy. Organically farmed, full bodied, firm tannins.

Caparsa Chianti Classico

From the Caparsino estate in the heart of Chianti, this particular bottling is Sangiovese heaven, with 2 years of aging in cement tanks to preserve the savory aromas. Healthy organically farmed fruit with perfectly balanced acidity.

Oddero Barolo Convento

100% Nebbiolo

Piedmont > Italy

the emperor of northern italian red wines