Pop's Red Blend

Zinfandel Blend

Napa Valley > California

natural + organic

juicy / delicious / crushable / vibrant / crowd pleaser / chillable

Bichi El Prince Tinto

From the dry-farmed No Sapiens Vineyard which is comprised of a mysterious melange of varieties that still remains mostly unidentified. Some think it is Dolcetto, with Lambrusco, & Cariñena interplanted within the vineyard located close to the Pacific Ocean at 1,066 ft above sea level on sandy loam and granite soils in Ensenada, Baja California. Fermented in concrete and aged for 3 months in steel vats and older oak barrels, bottled unfiltered & unfined.

Le Briseau Nana Vin Rouge Konjo

$30 -> $27 with mix + match case discount
(12+ bottles of wine or spirits)
discount applied at checkout

Cinsault, Carignan, Clairette, Terret, & Grenache Blanc

Languedoc > France

Organic

Natural winemaking practices

Woman owned

Brilliant, red fruits, super dry, chillable red

Roquefort Corail Rosé

The "Corail" has the classic Provençal characteristics - light coral color with a very expressive nose of grapefruit, white pepper, and wet stone.

Fongoli Biancofongoli Umbria

85% Trebbiano + 15% Grechetto

Umbria > Italy

48 hours on skins

almond, peach, fresh minerality, bracing acidity

unique and interesting

Las Jaras Glou Glou Red Blend Mendocino

Zinfandel + Carignan + Petite Sirah + Charbono

Mendocino > California

Organically-farmed

aromatic, black plum, red licorice, raspberry, clove, hibiscus, pomegranate

Terre Nere Etna Bianco

Blend of native Sicilian grapes Carricante, Catarratto, Inzolia, Grecanico, Minnella

Mt. Etna >  Sicily

Fresh and lively with a hint of saltiness courtesy of Mount Etna. If you’re eating pasta, you’re drinking Etna Bianco.

Terre Nere Etna Rosso

95% Nerello mascalese, 5% Nerello cappuccio

Mt. Etna > Sicily > Italy

from the volcanic soils of Mt. Etna

hyper mineral driven

brilliant, expressive, structured, savory

Always a store favorite, classic Etna Rosso.

Finca Torremilanos Montecastrillo Tinto

Producer Pablo Peñalba López began producing wines that moved away from the former practice of selling bulk wines to the local co-op. Pablo brought to light what this area was truly capable of, his son took the helm in the 2000's and returned to hand-harvesting, native-yeast fermentation, & biodynamic farming. Light tannin, medium body, easy drinking.

FUSO Calx Primitivo Puglia

100% Primitivo

Puglia > Italy

organic + natural

lighted bodied, juicy, crowd pleasing

an prime candidate for chilling

Quinta das Arcas Explosivo Vinho Tinto - 1 Liter

100% Vinhão

Vinho Verde > Portugal

Slightly Fizzy. Organic

L'Ampoule Rouge La Liquiere

Cinsault blend from the South of France. Low sulphur and organic. Velvety and full bodied. 

Clos Roussely Orange VdF

100% Sauvignon Blanc

Touraine > Loire Valley > France

Organic

3 weeks of skin contact

grapefruit, citrus, dry, refreshing, zippy, ecstatic

Lucien Reymond Sauvignon Blanc VdF

100% Sauvignon Blanc

Loire Valley > France

Aged 5 months in stainless steel tanks

Organic

d'Estezargues Carambouille Rouge VdF

Cinsault + Grenache + Carignane

Rhone Valley > France

organic

versitile + crowd pleasing

light bodied

vibrant flavor

red currants / cherry popsicles / roadside strawberries / fertile soil

charisma in a bottle