Wonderwerk + Mas Vino Sol Y Mar White Blend ***DELIVERED COLD + PICKED UP COLD***

DELIVERED COLD + PICKED UP COLD

100% Vermentino

The third wine in the MVP x Wonderwerk family

24 hours of skin contact.

Tropical fruit, cucumber, and salinity.

From certified organic family vineyards planted in the 1980s in San Benito.

OLG Pinot Noir Our Lady of Guadalupe Vineyard Sta Rita Hills

Pinot Noir

California > USA

bright cherry, earth, and silky tannins

organic, natural

Aux Moines Savennieres Roche Aux Moines

100% Chenin Blanc fermented & aged in barrel. White flowers/yellow fruits evolving towards complex notes of acacia and candied fruits.

Turtle Rock Willow White Blend

44% Grenache Blanc 39% Roussanne 11% Viognier 6% Picpoul

Willow Creek > Paso Robles > California

Lusciously full bodied, creamy mouthfeel, with notes of stone fruit and toasty brioche bread. The bouquet is full and jumps out of the glass with aromas of ripe summer honeysuckle.

Frisach + Luyt Puny de l'Angel

White/Red co-ferment of 75% Parellada + 25% Carignan from the Celler Frisach vineyards in Catalonia, Spain

Harvested on the same day and fermented together for 5 days on their skins, then pressed to ferment and age in stainless steel tanks for 6 months.

No added Sulfur

Pinon Vouvray Sec Buvez du Bon Pinon

100% Chenin Blanc from the Pinon's oldest plot planted in 1945, and vinified in their oldest barrels. Fermentation lasts 2 to 3 months with indigenous yeasts, and it is aged in barrels 4-5 months. Baked apple, honey, & flowers lead to smoky/mineral notes with a touch of nutty bitterness on the finish.

Pardas Xarel-lo Pur

100% Xarel-lo

Penedes > Spain

40-year-old vines grown on clay and limestone soils. Fermented in barrel. Aged for eight months in both 500L new French oak and 1600L concrete egg.

Organic

Moric Hausmarke Supernatural White

Austria > Eastern Europe

medium-bodied white with clean acidity and expressive character

organic, natural

Day Wines Pinot Noir Deep Blue Willamette Valley

Pinot Noir

Oregon > USA

light-bodied, bright cherry, earth, and silky tannins

organic, natural

Clos Rougeard Saumur-Champigny 2018

100% Cabernet France

Saumur Champigny > Loire Valley > Frace

Organic

some of the most sought after cabernet franc on the face of the Earth

Lorenza Cinsaut Bechthold Vineyard

Cinsaut

California > USA

light-bodied, bright strawberry, herbs, and a refreshing, light finish

organic, natural

Testalonga Rossese di Dolceacqua

Micro-production Rossese from Liguria. Two week maceration with before foot-treading. Fermented and aged in old barrels for a year. Savory, earthy, leathery.

Clos Rougeard Saumur-Champigny 2019

100% Cabernet France

Saumur Champigny > Loire Valley > Frace

Organic

some of the most sought after cabernet franc on the face of the Earth

Uccelliera Brunello Di Montalcino

100% Sangiovese

Southern Montalcino > Tuscany > Italy

organic

black cherries, plums, walnuts, cedar

full-bodied, rich tannins, and a complex finish

Suore Cistercensi Benedic Lazio Rosso

Sangiovese and Ciliegiolo

Lazio > Italy

Organic