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Joseph Jibril Valdiguie Green Valley Vineyard

100% Valdiguié

Green Valley Vineyard > Solano County > California

Vines planted in 1984 - Organically-farmed.

Three separate ferments: carbonic, whole cluster, and de-stemmed.

Carbonic was wrapped up for a 7-day carbonic ferment.

The whole cluster was foot-trod before fermenting.

The de-stemmed started with a two day cold soak before moving into the sun for kicking off native fermentation.

Blended together in barrel, aged in neutral 228 L french oak barrels and one 500 L puncheon.
Joseph Jibril Valdiguie Green Valley Vineyard
$30.00

Le Ragnaie Brunello Di Montalcino

100% Sangiovese · Montalcino > Tuscany > Italy · organic, high-elevation vineyards (600m+), aged in Slavonian cask · red cherry, dried rose, tobacco, tea, fine-grained tannins. old-school Brunello, no makeup.
Le Ragnaie Brunello Di Montalcino
$99.00

So Far Out This Could Be The Move White Pinot Noir

100% Pinot Noir (white of pinot) · Santa Barbara County > California · organic, pressed off skins (a "white" from a red grape) · delicate melon, white peach, citrus pith, whisper of strawberry — looks like white, drinks like a very pretty rosé. from Andrew Jones' So Far Out project.
So Far Out This Could Be The Move White Pinot Noir
$23.00

Gassner Amber Gruner Veltliner

100% Gruner Veltliner (skin-contact / amber) · Kremstal > Niederosterreich > Austria · biodynamic, extended skin maceration · pear skin, bruised apple, chamomile, white pepper, grippy tannins — a perfect intro to orange wine.
Gassner Amber Gruner Veltliner
$95.00

Margo Fiero Bianco

100% Grechetto

Casenuove > Umbria > Italy

2-3 days skin maceration

Organic + Biodynamic
Margo Fiero Bianco
$26.00

Jolie-Laide Gamay Noir The Fool

100% Gamay

Sonoma > California

Organic

Natural

Owned + Produced by Jenny and Scott Schultz

elegant and smooth

ripe and tasteful fruit

dry finish

blissful and delicate

undeniably delicious
Jolie-Laide Gamay Noir The Fool
$45.00

Bouchard Roses De Jeanne Val Vilaine VV/R23 Champagne

Former Sommelier Cedric Bouchard is now one of the rising stars in Champagne, and this is made from 100% Pinot Noir from the small Val Vilaine parcel.
Bouchard Roses De Jeanne Val Vilaine VV/R23 Champagne
$225.00

Wonderwerk Al Fresco White

Winemakers Issamu Kamide and Andrew Lardy, two high school friends from Virginia seeking new directions in fermentation, live in LA (Echo Park!) and make supernatural wines from all over California.

Chenin Blanc + Sauvignon Blanc + Albariño

ITALIFORNIA WHITE

Clarksburg > California

Sustainable + native yeast + minimal sulfur + vegan

750ml

silky, dry, food-friendly

nectarine + white peach + saline finish

a welcoming white for the patio or the piazza

shop all wonderwerkLA
Wonderwerk Al Fresco White
$22.00

Ellsworth Blouge Roussanne/Mourvedre

60% Roussanne, 40% Mourvèdre

Beyers Lane Vineyard > Grass Valley > California

The Mourvèdre was whole-cluster fermented in the pressed Roussanne juice in an open-top vat, and aged in neutral French oak for 23 months before bottling, unfined and unfiltered.

Organic
Ellsworth Blouge Roussanne/Mourvedre
$28.00

Ellsworth Home Vineyard Red Blend

50% Syrah, 30% Cabernet Sauvignon, 20% Merlot

Ellsworth Home Vineyard > Penn Valley > California

The Cabernet Sauvignon and Merlot were co-fermented whole-cluster with direct-pressed Syrah, and aged for 11 months in neutral French oak before bottling, unfined and unfiltered.

Organic
Ellsworth Home Vineyard Red Blend
$35.00

Serol Turbullent Sparkling Rosé

100% Gamay

Côtes du Forez and Gaillac > France

Ancestral method, pressed directly, low temperature ambient yeast fermentation started in concrete tank and continued in bottles

Organic
Serol Turbullent Sparkling Rosé
$27.00

Cirelli Rosato Frizzante

100% Montepulciano

Abruzzo > Italy

grown organically

Native yeasts

spontaneous fermentation

low-sulfites

energetic, raspberry, cherry, super dry, hyper refresh
Cirelli Rosato Frizzante
$22.00
Lucien Reymond Pinot Noir VdF
$23.00

Parra Jimenez Gulp Hablo Orange - 250ml can

Sauvignon Blanc + Verdejo

Castilla La Mancha > Spain

The orange wine that was designed for summer

Delicious, clean, biodynamic, and applicable for all occasions

Skin contact Verdejo and Sauvignon Blanc, aged in french oak
Parra Jimenez Gulp Hablo Orange - 250ml can
$6.50

Parra Jimenez Gulp/Hablo White - 250ml can

100% Viura

Castilla y Leon > Spain

Organic

Natural

Certified Biodynamic

Vegan

Native yeasts

Unfiltered + Unfined

Light, citrus, super dry, lush minerality, fresh, gala apples, meyer lemon, thirst-quenching
Parra Jimenez Gulp/Hablo White - 250ml can
$6.50

Parra Jimenez Gulp/Hablo Fresco Chilled Red Blend - 250ml can


Garnacha Tinta + Syrah + Verdejo + Macabeo

La Mancha > Spain

organic + biodynamic

Co-ferment

This winery is operated by three brothers in La Mancha

Chillable, cranberry, bright, fresh!

Vegan!
Parra Jimenez Gulp/Hablo Fresco Chilled Red Blend - 250ml can
$6.50