Guimaro Ribiera Sacra Tinto

100% Mencia - light, juicy, bright, chillable

Frisach l'Abrunet Negre Red

A medium-bodied blend of organically-grown Garnatxa & Cariñena, aged in concrete tanks. Wonderful balance between the fruity & savory elements.

Filipa Pato 3B Blanc de Blancs Brut Nature

Very mineral-driven nose with a certain smokiness from the limestone soil. It has a distinguished touch of pears & fennel, with creamy texture leading to a dry, refreshing finish.

Quinta das Arcas Brisa Suave Vinho Verde Branco - 1 Liter

50% Loureiro, 40% Arinto, 10% Trajadura

Vinho Verde > Portugal

Organic

Gaintza Bixigu Txakolina Rosé

A fresh, lightly effervescent rose with notes of strawberries, cherries and a dry - slightly saline finish.

Mont Rubi l'Ancestral Sparkling Rosé ***DELIVERED + PICKED UP COLD***

***DELIVERED + PICKED UP COLD***

100% Sumoll

Avellà Valley > Penedès > Spain

Fermentation in concrete tanks using indigenous yeast.

The fermentation ends in the bottle allowing carbon dioxide to be produced by the natural sugars found in the grapes.

Unfined & Unfiltered

Organic

Parra Jimenez Gulp Hablo Orange - 250ml can ***DELIVERED + PICKED UP COLD***

***DELIVERED + PICKED UP COLD***

Sauvignon Blanc + Verdejo

Castilla La Mancha > Spain

The orange wine that was designed for summer

Delicious, clean, biodynamic, and applicable for all occasions

Skin contact Verdejo and Sauvignon Blanc, aged in french oak

Niepoort Tawny Port

Aged in oak casks for 3-5 years. Brick red/tawny in colour, with delicate nutty aromas and a hint of dried fruits. On the palate, very well balanced with a youthful fruity, luscious character, which integrates well with a long spirity finish.

Quinta das Arcas Explosivo Vinho Tinto - 1 Liter

100% Vinhão

Vinho Verde > Portugal

Slightly Fizzy. Organic

Parra Jimenez Gulp/Hablo Rosé - 250ml can ***DELIVERED + PICKED UP COLD***

***DELIVERED + PICKED UP COLD***

La Mancha > Spain

Summer in a can

A pale, lip-smacking Spanish rosé

organic vineyards

watermelon, ripe strawberry and a squeeze of citrus

Bone-dry and crisp

built for the beach, the park, or a zero-effort weeknight

250 ml

no corkscrew required.

Parra Jimenez Gulp/Hablo White - 250ml can ***DELIVERED + PICKED UP COLD***

***DELIVERED + PICKED UP COLD***

100% Viura

Castilla y Leon > Spain

Organic

Natural

Certified Biodynamic

Vegan

Native yeasts

Unfiltered + Unfined

Light, citrus, super dry, lush minerality, fresh, gala apples, meyer lemon, thirst-quenching

Lopez de Heredia Vina Bosconia Reserva Tinto Rioja

For nearly 150 years, multiple generations of the López de Heredia family have devoted themselves to producing exceptional and unique wines, farmed organically in the fabled region of Rioja. Their legendary Bosconia Reserva bottling is a blend of 85% Tempranillo, with 15% Graciano & 5% Mazuelo, which is aged for around 6 years in barrels before bottling. Then they wait several more years before deeming the wine ready to drink. It's a study in savory elements and a wonderland of aromatic intensity. Impress everyone by bringing this to your next dinner party.

Niepoort Ruby Port

Blend of native Portugeuse grapes Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, & Tinta Roriz. The wine is then fortified after 50% of fermentation is complete with brandy spirit, then aged in large old oak casks at Vila Nova de Gaia for 3 years.

Dignitat Rosat Brut Cava

Iberia

medium-bodied rosé with fresh fruit and clean finish

Tapada Nova Pet-Nat

50% Azal + 50% Arinto

Vinho Verde > Portugal

Made using the ‘méthode ancestrale’. The wine is fermented in the bottle and the fine lees stay in contact with the wine with no filtration afterwards.

Quinta do Ermizio Vinho Verde

Loureiro and Trajadura

Vinho Verde > Portugal

A bit of CO2 added at bottling, giving the wine a refreshing fizz