Hudelot Bourgogne Blanc Les Plancons Hautes Cotes de Nuits

100% Chardonnay

Burgundy > France

full bodied, very little oak, regal, delicious, exciting

built for a feast

Pedralonga Albarino Terra de Godos

Biodynamically farmed Albarino from Rias Baixas in Galicia, Spain. Notes of crushed stones & citrus fruits, with a floral & mineral backbone.

Lulu QV d'Etoiles Cotes du Jura White

90% Chardonnay + 10% Savagnin

Jura > France

Ouillé - aka non-oxidative

A beautiful pale gold color, it is an incredibly stylish wine, quite exotic on the nose with vibrant citrus and tangerine fruit and marked salinity on the long finish. Perfect with oysters and most shellfish.

Iruai White Shasta-Cascade Methode Sauvage

30% Savagnin / 20% Grüner Veltliner / 20% Chardonnay / 20% Chenin Blanc / 10% Savagnin Rose Musqué

Inspired by the white wines of the Jura and Savoie regions of the French Alps, this blend of high elevation sites from the Shasta-Cascade regions of the Trinity Alps and Oregon’s Siskiyou Wilderness. Aromas of dried flowers and brush are framed by electric acidity, almond and citrus

Bitouzet-Prieur Bourgogne Blanc Chardonnay

100% Chardonnay

Burgundy > France

Organic

fermented & aged in barrels (20% of which are new)

Mid-weight, chalky, toasty, round, and classic

Josmeyer Pinot Blanc Mise du Printemps

100% Pinot Blanc

Alsace > France

organic / biodynamic

white peaches, ripe nectarine, white flowers, minerality

Fredavelle Blanc Coteaux d'Aix en Provence

Vermentino, Sémillon, Sauvignon & Ugni Blanc. Notes of pineapple, verbena and clementine zest. 

Chevallier Bernard Jongieux Savoie Blanc

100% Jacquère

Savoie ( French Alps ) > France

Steely, fresh, bone-dry, energizing juice

super easy

super crushable

Las Jaras Waves White - 250ml can

A bright, cheerful blend of Chenin Blanc, & Albarino from 2 organic vineyards up north. A bit spritzy, with melon, lychee, & grapefruit notes.

Stolpman Uni White

70% Roussanne, 30% Chardonnay. Golden Pineapple, white flowers, and Asian pear backed by tangerine citrus. Mid-weight & mouth-coating, balanced with fresh, crunchy acidity.

Selbach Oster Pinot Blanc Dry

Dry, crisp style with great acidity. Sourced from the slate-rich Zeltinger Himelreich vineyard, fermented in old casks.

Josmeyer Sylvaner Peau Rouge

Made from a red-berried variant of Sylvaner that produces a very different style of wine - Peau rouge meaning “red skin”. Whole-bunch pressed very slowly and gently in pneumatic presses, then fermented with indigenous yeasts & aged in stainless steel & large oak barrels. 

Ducasse Bordeaux Blanc

This dry Bordeaux blanc is made from Sémillon and Sauvignon Blanc vines planted in complex soils of clay and limestone on fissured bedrock. Bone-dry and bracing, bearing the classic Sauvignon Blanc notes of lime and grass.

Domaine de Reuilly Blanc Les Pierres Plates

Domaine de Reuilly is currently run by Denis Jamain, but was founded by his grandfather. The vines were planted in 1935, and Denis has been running the Domaine since 1990.

A bright, minerally, refreshingly crisp Sauvignon Blanc!

Zillamina White Bodega Pinoso

Macabeo & Airén

Alicante > Southern Spain

Organically farmed

Brilliant, pale-straw color with aromas of apple and citrus fruits on the nose

Refreshing, lively, and juicy with a clean lip-smackingly citrusy finish

Gautheron Bourgogne Blanc Chardonnay

Crisp, dry, chalky Chardonnay from vineyards just outside of Chablis.