Matias Riccitelli Malbec The Apple Doesn't Fall Far From The Tree

Deep purple with beautiful aromas of wild dark fruits, vanilla and chocolate. Silky tannins and a long finish. Aged 12 months in French oak barrels.

Montepeloso A Quo Toscana Rosso

Cabernet Sauvignon + Montepulciano + Sangiovese + Marselan + Alicante Bouschet

Biodynamically Grown

Vegan

luscious, dark, balsamic, spice, and minerals

neautral oak

soft tannins + exquisite texture

Marcel Lapierre Morgon "N"

Lapierre is undoubtably the world's greatest Beaujolais producer, and their wines are as natural as they are traditional. Decomposed granite comprises most of their eleven hectares, and the vines are an average of 45 years of age. The "N" on the Morgon signifies that no sulfur was added at any point in the vinification, and the bottling comes from their oldest vines. Pure, unadulterated Gamay in all its glory.

Marquis De Calon Ségur St Estephe Bordeaux 2020

Château Calon-Ségur is one of the truly old guard Bordeaux estates, claiming "Third Growth" status in the famous 1855 Bordeaux classification. We're so grateful they produce a second label from their younger vines known as Le Marquis de Calon Ségur for us mere mortals. Unlike the big brother, this one is primarily Merlot, with 25% Cabernet Sauvignon making up the remainder.

Filipa Pato 3B Blanc de Blancs Brut Nature

Very mineral-driven nose with a certain smokiness from the limestone soil. It has a distinguished touch of pears & fennel, with creamy texture leading to a dry, refreshing finish.

Le Puy Emilien Bordeaux

Situated on the right side of the Garonne river (which separates Bordeaux, France), this Merlot heavy wine is burly, rich, and pours a magnificent deep purple color. Let this bottle open up for about an hour to truly capture its notes of plum, blue berries, and anise.

Sebastien David Hurluberlu St. Nicolas de Bourgueil

100 % Cabernet Franc, certified biodynamic. Natural, carbonic macerated for 25 days. An explosion of blueberry fruit and light earthiness. 

Enkidu Sauvignon Blanc

100% Sauvignon Blanc

Sonoma > California

savory character

aromas of melon, hay, jalapeno and fresh grass

plush texture with flavors of green apple, almond skin and salted lime pith

Richaud A La Source VdF Rouge

Bright, organic blend of Grenache, Mourvèdre, Syrah, & Carignan from the Southern Rhône Valley. 

Coujan La Pinot Noir VdP d'Oc

Chateau Coujan is a fifth-generation family winery located in the Languedoc-Roussillon part of southern France. The Guy family has owned this winery since 1868, and Florence, the current owner is currently running the property. She has converted the winery to organic in 2008 and does her part to make sure there is a lot of biodiversity in the vineyard.

100% Pinot Noir

Calabretta Cala Cala Rosso

A blend of multiple vintages of wine made from Nerello Mascalese and Nerello Cappuccio grown on Mount Etna, Sicily.

La Croix Gratiot Picpoul de Pinet

100% Picpoul - aka the "Lip Stinger" - from father-daughter duo Yves & Anaïs Ricome. They've had this land in the rugged Southwest of France for many generations, but it wasn't until Anaïs finished her enology studies that they finally bottled their own juice. Bracingly dry and refreshingly neutral, it's the perfect blank canvas for all variety of veggies, fish, or fowl.

Mortier Brain De Folie Rouge Red Blend

Cabernet Franc & Grolleau. Crushed raspberry, cranberry and wild berry flavors cavort with tantalizing savory and herby notes, making this a chillable option for your adventurous friends.

Kontozisis Clear Skies Fear No Bolts Orange

$26 -> $23.40 with mix + match case discount
(12+ bottles of wine or spirits)
discount applied at checkout


60% Malagousia / 25% Xinomavro / 15% Assyrtiko

Greece

Organic

Natural

Woman owned

Wild fermentation for 20 days with separate grape vinification

Bottled with minimum sulfites

Manually harvested

cantaloupe, soft tannins, rich texture, classy, mediterranean dream

Folicello Buffo Bianco Sparkling

Pignoletto and Montuni

Emilia-Romagna < Italy

2 weeks skin contact

Citrus, herbs, minerals, drink it out of a mason jar with your picnic vibe

Montesecondo Rosso Sangiovese Toscana

100% Sangiovese. From certified-biodynamic estate vines in San Casciano in Val di Pesa at the northern edge of Tuscany. Floral aromatics with flavors of tart red cherry.