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Maunoury Mon Nom Est Rouge Cabernet Franc

100% Cabernet Franc

Saumur > Loire Valley > France

organic, practicing biodynamic

dark fruit, bramble, cherries, earth
Maunoury Mon Nom Est Rouge Cabernet Franc
$22.00

Lopez de Heredia Vina Bosconia Reserva Tinto Rioja

For nearly 150 years, multiple generations of the López de Heredia family have devoted themselves to producing exceptional and unique wines, farmed organically in the fabled region of Rioja. Their legendary Bosconia Reserva bottling is a blend of 85% Tempranillo, with 15% Graciano & 5% Mazuelo, which is aged for around 6 years in barrels before bottling. Then they wait several more years before deeming the wine ready to drink. It's a study in savory elements and a wonderland of aromatic intensity. Impress everyone by bringing this to your next dinner party.
Lopez de Heredia Vina Bosconia Reserva Tinto Rioja
$60.00

Quinta do Infantado Ruby Port

rich and sweet with concentrated dark fruit and long finish
Quinta do Infantado Ruby Port
$22.00

Niepoort Ruby Port

Blend of native Portugeuse grapes Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, & Tinta Roriz. The wine is then fortified after 50% of fermentation is complete with brandy spirit, then aged in large old oak casks at Vila Nova de Gaia for 3 years.
Niepoort Ruby Port
$22.00
Luz de Faro Albarino Chan de Vide
$20.00

Durban Kermit Lynch Vin de Pays de Vaucluse Blanc

50% Viognier, 50% Chardonnay

VdP de Vaucluse > Rhone Valley > France

Mid-weight, dried apricots, white flowers
Durban Kermit Lynch Vin de Pays de Vaucluse Blanc
$18.00

Bonnamy Rosé Cremant de Loire

100% Cabernet Franc

Loire Valley > France
Bonnamy Rosé Cremant de Loire
$23.00

Ghostwriter Pinot Noir Santa Cruz

The essence of Santa Cruz. Strawberry, cranberry, and spice over dark cherry. Rich palate with a savory finish. Enjoy a glass in front of the fire with a good book. 
Ghostwriter Pinot Noir Santa Cruz
$36.00

Quinta das Arcas Brisa Suave Vinho Verde Branco - 1 Liter

50% Loureiro, 40% Arinto, 10% Trajadura

Vinho Verde > Portugal

Organic
Quinta das Arcas Brisa Suave Vinho Verde Branco - 1 Liter
$20.00

The Pinot Project California Pinot Noir

Medium bodied with dark cherry, black berry and cacao.
The Pinot Project California Pinot Noir
$17.00

Valdespino Deliciosa Manzanilla Sherry - 375ml

dry with phenomenal salinity

big savoury character, yet fresh and nicely polished

Excellent acidity, Hazelnut, olive brine and minerals

Subtle notes of unripe pear, light hints of herbs
Valdespino Deliciosa Manzanilla Sherry - 375ml
$16.00

Laurent Combier Crozes-Hermitage Purple Label

100% Syrah from Crozes-Hermitage in the Northern Rhone Valley, fermented & aged in concrete vats & aged 8-10 months in egg-shaped cement vessels. Bright raspberry-scented fruit with black pepper notes. Medium bodied with bright acidity.
Laurent Combier Crozes-Hermitage Purple Label
$32.00

Anapea Village Kvareli Kisi

100% Kisi

Kakheti > Georgia

Traditional Georgian winemaking - 6 months on skins and wines aged in Qvevris and 6 months in a cooler set of qveri, unfined and unfiltered, minimal sulfur

flowers, peach, herbal tea, nutty
Anapea Village Kvareli Kisi
$24.00

Mae Son Frizzante Orange Pinot Gris

100% Pinot Gris

Trentino > Italy

Natural

on skins for 12-25 days

unfiltered + unfined

No added Sulfur

Orange Pet-Nat

Pétillant Naturel

amber-tinged golden hue

fresh apples, pear, grapefruit, and exotic citrus

mineral drive, bright alpine acidity, and a smooth, textured finish
Mae Son Frizzante Orange Pinot Gris
$25.00

La Ferme Rouge Le Rouge Kosher

A blend of Carignan and Syrah, this wine is powerful and full of fruit: deep red plum, black currant and berry. Structured and generous in the glass with good acidity and a long finish. Kosher for Passover.
La Ferme Rouge Le Rouge Kosher
$20.00

Bellande Pinot Noir Willamette Valley

100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard - a higher elevation site in the Chehalem Mountains AVA. Other vineyard sources include Cassin Vineyards in McMinnville AVA, Nemarniki Vineyard in the Chehalem Mountains AVA, and the biodynamically farmed Johan Vineyard in the Van Duzer Corridor AVA.

Fermented with native yeasts and matured in neutral French oak for 8-months before bottling, unfined and unfiltered.
Bellande Pinot Noir Willamette Valley
$25.00