Staffelter Hof Riesling Feinherb Paradies

Off-dry Riesling with 21 g/l of residual sugar with a pure nose of pear puree, herbal elements, & a hint of smoke. Zesty acidity adds a citrusy juiciness to the finish.

Turley Old Vines Zinfandel

Think gourmet 70% dark cholocate bar with a hint of sea salt. Turley continues to represent how delicious Zinfandel can be, setting it apart from other rugged, aggressive adaptations of the same grape.

L'Ampoule Rouge La Liquiere

Cinsault blend from the South of France. Low sulphur and organic. Velvety and full bodied. 

Grivot-Goisot Pinot Noir Cotes d'Auxerre

Pure Pinot Noir from the Cotes d'Auxerre in the northern reaches of Burgundy, adjacent to Chablis. Bouquet of fresh red berries and wild herbs. Flavors of juicy strawberries & delicate spices, all wrapped in a soft and well-integrated tannin structure.

Escudo Real Vinho Verde

A blend of 35% Loureiro, 35% Arinto, and 30% Trajadura.

Gently fizzy, balanced by tropical fruit flavors

Alias Cabernet Sauvignon

100% Cabernet Sauvignon

California

Full bodied, dark cherries, tobacco, warm earth

some of the finest cabernet sauvignon you'll find under fifteen dollars

JL Chave Mon Coeur CDR

Classic Cotes-du-Rhone blend of 60% Grenache, 30%, Syrah, 10% Mourvèdre/Cinsault from 20-60 year old vines. Super versatile - goes with everything.

Terres Blondes Sauvignon Blanc

The Terres Blondes label is the latest product from legendary Loire Valley vigneron Jean-Sébastien Marionnet. He sources grapes from his like-minded neighbors for this bottling, ensuring that his stamp of quality is taken as seriously as his namesake releases. The Sauvignon Blanc is purity in the glass, with minerality & citrus fruit in perfect harmony. Ideal with seafood.

Wonderwerk Juicy Fruit Field Blend ***DELIVERED COLD + PICKED UP COLD***

DELIVERED COLD + PICKED UP COLD

Montepulciano + Malvasia Bianca

Contra Costa > California

organic

Spontaneous fermentation

native yeast

unfiltered + unfined

juicy strawberry, cranberry, zesty, chillable, super duper fun

Bicudo Vinho Verde

50% Loureiro, 40% Arinto, 10% Trajadura

Vinho Verde < Portugal

sustainable

lemon, green apple, pears, ocean spray, fizz

Cacique Maravilla Naranja

100% Muscat 

Hazy, aromatic, and dry

Notes of orange rind, fresh squeezed lemonade, and apricot preserves

Zaro Eazy Refosk Black Lamb

Organically grown Refosk from Slovenia fermented in old Slovenian oak barrels. Fresh & juicy berry flavors, with pepper, flowers, & minerality on the palate.

Galactica Cabernet Sauvignon

100% Cabernet Sauvignon

Maule Valley > Chile

Remi Pouizin Vice Versa VdF Rouge

Chillable blend of 50% Cinsault and 50% Viognier, sourced from certified organic vineyards in the Rhône Valley. Fermented together using indigenous yeasts in stainless steel tanks. Notes of cranberry, raspberry, orchard fruit and blood orange.

Albet i Noya Petit Albet Brut Reserva Sparkling

Xarello, Macabeu, Parella

Penedes > Spain

A co-ferment of biodynamic gapes

citrus, honeydew, dry finish, refreshing

Borell Diehl Rosé of Saint Laurent - 1 Liter

Pfalz > Germany

sustainable, vegan

Light, refreshing, raspberries, fresh, enjoy outdoors, inside, everywhere.