Arnot-Roberts Gamay Noir

100% Gamay - 75% from Barsotti & 25% from Witters Vineyard

El Dorado > California

100% whole cluster, with the Barsotti component fermented with carbonic maceration. The wine was aged in 40% concrete tank, 15% foudre and 45% neutral oak barrels.

Light in body and brimming with snappy Rainier Cherry fruit inflected with cinnamon and blood orange zest