Mercato Carne Rosso

50% Montepulciano, 40% Corvina, 10% Merlot

A mix of terroirs, the Corvina and Merlot from the Morainic hillsides around Verona and the Montepulciano comes from clay soils close to Lanciano, not far from the sea coast in Abruzzo.

Soft, dark red fruits of plum, cherry, and blackberry, with undertones of tobacco and warm spice. Easy on the palate, it is medium bodied with soft tannins.