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Tempier Bandol Rosé

Widely considered the world's greatest Rosé, the Domaine Tempier is comprised of 55% Mourvèdre, 25% Grenache, & 20% Cinsault fermented & aged 50% in stainless steel tank and 50% in concrete tank for 7 months. Velvet texture, ripe stone fruit, & a backbone of minerality.
Tempier Bandol Rosé
$68.00

Tendu Dunnigan Hills Red Blend

64.9% Barbera, 24.3% Aglianico, 10.8% Montepulciano

Dunnigan Hills > Yolo County > California

Fermented with native yeasts at cool temperatures in stainless steel then aged in neutral barrels for five months

Organic
Tendu Dunnigan Hills Red Blend
$20.00

Tenuta Degli Ultimi Prosecco Ciacola

Italy

light-bodied with fine bubbles and bright acidity

organic, natural
Tenuta Degli Ultimi Prosecco Ciacola
$23.00

Tepozan Blanco Tequila

Produced in small batches with traditional methods (hand cut, cooked in pressurized brick ovens, roller mills are used for filtration, etc.) Metallic, baking spices. Pure agave. 
Tepozan Blanco Tequila
$48.50

Tepozan Reposado Tequila

Mexico

Tequila · Reposado

Rested in oak. Bright agave balanced by vanilla, caramel, and light spice. Smooth and versatile.
Tepozan Reposado Tequila
$58.00

Tequila Ocho Reposado

Mexico

Strong, broad floral presence on the nose along with sweet agave

Oak accents

soft, ripe agave followed by balanced fruit and acidity for smooth taste

soft tannin notes and lingering agave sweetness
Tequila Ocho Reposado
$68.00

Terre Nere Etna Rosso

95% Nerello mascalese, 5% Nerello cappuccio

Mt. Etna > Sicily > Italy

from the volcanic soils of Mt. Etna

hyper mineral driven

brilliant, expressive, structured, savory

Always a store favorite, classic Etna Rosso.
Terre Nere Etna Rosso
$40.00

Testalonga Rossese di Dolceacqua

Micro-production Rossese from Liguria. Two week maceration with before foot-treading. Fermented and aged in old barrels for a year. Savory, earthy, leathery.
Testalonga Rossese di Dolceacqua
$62.00

The Marigny + Molly Baz Drink This Wine An Everyday Anyway Cuvée Red

Molly Baz ( NYT cookbook best seller / culinary superstar )

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Andy Young ( Maringy Wines / natural wine trail blazer)

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Drink This Wine Red Blend

51% Pinot Noir, 36% Merlot Rosé, 9% Sauvignon Blanc, 4% Chardonnay

Shop all marigny wine
The Marigny + Molly Baz Drink This Wine An Everyday Anyway Cuvée Red
$24.00

The Missoula Flood Kaleidoscope Sparkling Wine

99% Chardonnay, 1% Roussanne
The Missoula Flood Kaleidoscope Sparkling Wine
$40.00

The Pinot Project California Pinot Noir

Medium bodied with dark cherry, black berry and cacao.
The Pinot Project California Pinot Noir
$17.00

The Third Twin Red Nuestra Senora del Tercer Gemelo Krankl Sine Qua Non

33% Grenache, 23.5% Syrah, 19% Mourvèdre, 19% Petite Sirah, 4% Graciano and 1.5% Muskat

Central Coast > California

RARE RARE RARE

Collectors item

The Third Twin estate vineyard

tremendous aromatic purity and complexity

layered aromatics

blueberry + blackberry jam, tar, coffee beans, thyme and botanicals, plus loads of floral nuances

Full-bodied, concentrated fruits, super-fine tannins and seamless acidity

unforgettable
The Third Twin Red Nuestra Senora del Tercer Gemelo Krankl Sine Qua Non
$550.00

Thevenet Macon Pierreclos Blanc

The grapes for this cuvée are sourced from four separate parcels within Pierreclos: “Margots”, “Le Château”, “Les Grands Buys” and “La Bucherate”. The average age of the vines is forty-five years. The vineyards face east, southeast and south and are situated about 350 feet above sea level on the gently sloping hills of Pierreclos. The wine is aged in stainless steel in contact with the fine lees but without any exposure to oak.
Thevenet Macon Pierreclos Blanc
$22.50

Three Quarters Kwanta Red Blend

Syrah, Grenache, Cinsaut

Stellenbosch > South Africa

Medium-bodied, elegant, red-fruited, soft tannins

sourced from three distinct Stellenbosch sites
Three Quarters Kwanta Red Blend
$35.00

Time Place Cabernet Sauvignon Napa

From Yountville & Calistoga in Napa Valley, this Cabernet Sauvignon spends 17 months in 66% new French oak. Expressive nose full of dark, black plum and cassis. Luxurious palate of brambly blackberry and cigar box with hints of ripe plum. Finishes long with chewy but supple tannins.
Time Place Cabernet Sauvignon Napa
$40.00

Time Place Pinot Noir

100% Pinot Noir · Santa Barbara County > California · sustainably farmed, made by Jamey Whetstone · floral-laced raspberry, dark cherry, orange peel, silky tannins. a pretty, feminine Cali pinot.
Time Place Pinot Noir
$29.00