Parra Jimenez Gulp/Hablo Rosé - 250ml can

La Mancha > Spain

Summer in a can

A pale, lip-smacking Spanish rosé

organic vineyards

watermelon, ripe strawberry and a squeeze of citrus

Bone-dry and crisp

built for the beach, the park, or a zero-effort weeknight

250 ml

no corkscrew required.

Poggiosecco Chianti

90% Sangiovese, 10% Malvasia Nera

Chianti > Tuscany > Italy

Aged 12 months in cement tanks

Ripe berries, clove, wild herbs

Organic > Biodynamic

Josmeyer Pinot Blanc Mise du Printemps

100% Pinot Blanc

Alsace > France

organic / biodynamic

white peaches, ripe nectarine, white flowers, minerality

Giboulot Pinot Noir Dessin-moi un Pinot VdF

100% Pinot Noir

Burgundy > France

Fermented in stainless steel tanks

Organic + Biodynamic

Kuentz-Bas Pinot Noir Alsace

Fresh, juicy, whole-cluster, carbonic maceration, delicate. Vivid red fruit, fresh & silky palate, elegant finish.

Tempier Bandol Rosé

Widely considered the world's greatest Rosé, the Domaine Tempier is comprised of 55% Mourvèdre, 25% Grenache, & 20% Cinsault fermented & aged 50% in stainless steel tank and 50% in concrete tank for 7 months. Velvet texture, ripe stone fruit, & a backbone of minerality.

Fabien Jouves You F&@K My Wine?!

Biodynamic Southern French blend. Raspberry, cherry, rustic, unique, with a ’Scarface’ reference for a name.

Maunoury Mon Nom Est Rouge Cabernet Franc

100% Cabernet Franc

Saumur > Loire Valley > France

organic, practicing biodynamic

dark fruit, bramble, cherries, earth

Piancornello Brunello di Montalcino

Sangiovese

Tuscany > Italy

medium-bodied, tart cherry, dried herbs, and firm acidity

biodynamic, natural

Lucien Reymond Sancerre

Old school Sancerre from biodynamically farmed vineyards. Crisp & mineral driven without too much citrus getting in the way. 

Macarico Aglianico Del Vulture

Ripe red cherry, anise, tobacco and sweet sawdust aromas. Easygoing  with juicy, rounded cherry and raspberry flavors.

Serol Eclat de Granite Cote Roannaise Rouge

100% Gamay. 

Cote Roannaise > Loire Valley > France
 
Organic. Biodynamic

Camille Giroud Ladoix Rouge "Les Chaillots"

Pinot Noir planted in the 1970's, de-stemmed and aged in oak barrels for 15 months (10% new oak), indigenous yeast fermentation. Mushrooms, leather, red cherries, vanilla, cedar.

Bois De Boursan Chateauneuf Du Pape

Grenache + Syrah + Mourvedre + Cinsault

Chateauneuf de Pape > Rhone Valley > France

The pinnacle of Rhone Valley red wine

Natural, biodynamic, organic, classic, medium, frenchy french, earthy, barn, aromatic, youthful.