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Djuce Crispy White - 200ml can

A crisp white breeze from the Abruzzo hills of central Italy. This is a Trebbiano trip that’s both fruity and friendly, balancing just the right amount of freshness. If you look a little deeper you’ll find melon, pear, some stone minerality, and minimal levels of sulphur. Best served cold – maybe even ice cold, if you’re up for that.
Djuce Crispy White - 200ml can
$8.00

Djuce Fizzy White - 200ml can

A fresh and bubbly experience, this Fizzy White lands both crisp and fruity. It’s made up of an easily digestible mix of Trebbiano and Yellow Muscat. Drink it before a big dinner, during those long party nights, on the top of a (reasonably) high mountain, or whenever you feel the call for some celebration bubbles.
Djuce Fizzy White - 200ml can
$8.00

Principiano Dolcetto d'Alba

100% Dolcetto

Monoforte d'Alba > Northern Italy

practicing organic

winemaker Ferdinando Principiano

partially old vine

Aged in steel

Bright and lively

violet, black cherry, and crushed herbs

savory and brisk

honest Langhe fruit
Principiano Dolcetto d'Alba
$25.00

Aldinger Trollinger Feldhase Trocken

Known in Italy as Vernatsch or Schiava, the light-skinned Trollinger grape is native to Wuerttemberg, Germany. The Aldinger's version is a beautifully fruit-driven, yet earthy red that is exceptional when slightly chilled.
Aldinger Trollinger Feldhase Trocken
$23.00

Filipa Pato 3B Blanc de Blancs Brut Nature

Very mineral-driven nose with a certain smokiness from the limestone soil. It has a distinguished touch of pears & fennel, with creamy texture leading to a dry, refreshing finish.
Filipa Pato 3B Blanc de Blancs Brut Nature
$26.00

Rogue Vine Pipeno Tinto - 1 Liter

Cinsault + Pais + Carignan

Guarilihue > Chile

Liter sized, organically farmed blend

Whole-cluster fermented, then aged in concrete vats for 8 months

Earthy, slightly smoky & savory
Rogue Vine Pipeno Tinto - 1 Liter
$24.00

Rogue Vine Pipeno Blanco - 1 Liter

From Chile's Itata Valley, this is an organically-farmed blend of 50% Semillon, 45% Chasselas, & 5% Moscatel, fermented & aged in concrete and old barrels. Unfined & unfiltered fresh, crisp, liter-sized thirst slayer.
Rogue Vine Pipeno Blanco - 1 Liter
$23.00

Sandy Cove Sauvignon Blanc Marlborough

100% Sauvignon Blanc

Marlborough > New Zealand

certified sustainable

tropical fruit, lime zest, grapefruit, with a classic grassy finish and plenty of minerality
Sandy Cove Sauvignon Blanc Marlborough
$19.75

Koehler-Ruprecht Spatburgunder Kabinett Trocken

100% Spätburgunder aka Pinot Noir

Pfalz < Germany

organic, aged 2 years in large neutral oak casks

Tart red cherries, red currant, basil, woodsy
Koehler-Ruprecht Spatburgunder Kabinett Trocken
$32.00

Comtesse Marion Pinot Noir

100% Pinot Noir

Languedoc > France

Fermented and aged in stainless steel

Notes of wild strawberry and red cherries with a hint of wild herbs
Comtesse Marion Pinot Noir
$18.50

Chanteleuserie Rosé of Cabernet Franc Bourgueil

100% Cabernet Franc

Bourgueil > Loire Valley > France

30% by saignée and 70% by direct press

Fermented in stainless steel to preserve aromas of fresh fruit

Bright notes of fresh peaches and nectarines
Chanteleuserie Rosé of Cabernet Franc Bourgueil
$22.00

Barbacan Rosso Alpi Retiche

100% Chiavennasca (the local name for Nebbiolo) from the Valtellina region of Lombardy. Organic.
Barbacan Rosso Alpi Retiche
$37.00

Carolina Gatti Ratatuja Sparkling Orange

Glera, Pinot Bianco, Chardonnay, Tocai, Verduzzo, co-fermented, macerated on the skins for a few days, and then aged on the lees in bottle for 10 months. Unfined, unfiltered, minimal SO2. Natural. Fun and fizzy. Golden notes of tart melon and stone fruit. Crisp, dry and mineral driven. A beautiful skin contact pet-nat.
Carolina Gatti Ratatuja Sparkling Orange
$22.00

Time Place Cabernet Sauvignon Napa

From Yountville & Calistoga in Napa Valley, this Cabernet Sauvignon spends 17 months in 66% new French oak. Expressive nose full of dark, black plum and cassis. Luxurious palate of brambly blackberry and cigar box with hints of ripe plum. Finishes long with chewy but supple tannins.
Time Place Cabernet Sauvignon Napa
$40.00

Jouves & Croisille Pur Jus Blanc de Maceration

30% Gros Manseng + 30% Colombard + 30% Sauvignon Blanc + 10% Muscat d'Alexandrie

Cahors > France

Organic

macerated for 3 months on the skins

juicy, dry, herbal, jasmine tea, sunshine in a bottle, delicious
Jouves & Croisille Pur Jus Blanc de Maceration
$23.00

Gusto Brisat Skin Contact Xarel-lo - 1 Liter

100% Xarel-lo

Catalonia > Spain

Native Yeast

Unfiltered

Vegan

Regenerative farming

light / crisp / crushable / soft yellow fruits / super dry
Gusto Brisat Skin Contact Xarel-lo - 1 Liter
$24.00