Field Recordings Chateau Briquette Cabernet Sauvignon

100% Cabernet Sauvignon

60% Soscol Vineyard + 40% Sage Creek Vineyard > Napa Valley > California

14 months in 100% French oak, 10% new

Envinate Albahra Tinto

A blend of 70% Garnacha Tintorera and 30% Morovia Agria from Castilla-La Mancha. Bursting with fresh red fruits and steely minerality.

Envínate ("wine yourself") was founded in 2005 by four winemakers—Roberto Santana, Alfonso Torrente, Laura Ramos, and José Martínez—who met while studying enology. Their project focuses on exploring distinctive parcels, primarily in the Atlantic-inflected regions of Ribeira Sacra and the Canary Islands.
 
Their collective aim is to create profoundly pure wines that clearly and concisely express the terruño of each parcel. To achieve this, their methods are guided by purity:
 
- No chemicals are used in the vineyards.
- Grapes are hand-picked and foot-trodden.
- Fermentation occurs exclusively with wild yeasts, often including a varying proportion of whole clusters.
- Wines are aged in old barrels and concrete, with sulfur added only at bottling, if necessary.
 
The result is a collection of truly honest and expressive Spanish wines.

Jean Foillard Cote du Py Morgon

$67 -> $60.30 with mix + match case discount
(12+ bottles of wine or spirits)
discount applied at checkout

100% Gamay

Beaujolais > France

Morgon produces Gamay that stands above all others

earth and fruit come together to make a versatile, structured, and outstanding red wine

any lover of dynamic flavor will be smitten with this fascinating wine

Kermit Lynch Cotes du Rhone Villages d'Estezargues

Kermit Lynch + Les Vignerons d’Estézargues (a co-op cellar located just across the river from Avignon)

Grenache + Syrah + Mourvedre + Carignan + Cinsault.

Rhone Valley > France

organic

Founded in 1965, Estézargues has championed sustainable and organic viticulture and natural winemaking for decades

a rare exception in the world of co-ops

black pepper, red fruits, warm earth, zesty

Jolie-Laide Glou d'Etat Red

65% Grenache, 25% Mourvèdre, 10% Syrah

Soulful, easy to drink, affordable

Foot stomped and whole cluster fermented

beautiful aromatics and light tannins make this a perfect red to chill

Tart cranberry, orange peel, dried flowers, garrigue, and earth tones finished with balanced acidity

Ultraviolet Zinfandel Mattern Vineyard Mendocino

From Mattern Ranch, southeast of Ukiah on the east side of the Russian River. Old Vine Zinfandel planted around 1930. Bold berries with black pepper on the finish.

Ashes & Diamonds Cabernet Sauvignon No. 1 Napa Valley

Organically farmed blend of 79% Cabernet Sauvignon, 19% Merlot, 2% Cabernet Franc.
• Old-vine Cabernet Sauvignon from the Rossi Vineyard (Oak Knoll District AVA).
• Organically farmed old-vine Merlot and Cabernet Franc from the Ashes & Diamonds estate (Oak Knoll District AVA).
• Native yeast fermentation in stainless steel tanks.
• Aged 18 months in Taransaud, Sylvain & Millard French oak

Arnot-Roberts Syrah Sonoma Coast

Syrah

California > USA

medium-bodied, violet, blackberry, and cracked pepper with supple tannins

sustainably farmed

Haden Fig Pinot Noir Willamette Valley

Low-field fruit from the best sites in the Willamette Valley, minimal intervention, alive wine. Red fruits, forest floor, and flowers. 

Evesham Wood Pinot Noir

100% Pinot Noir

Willamette Valley > Oregon

Old school, dry farmed Pinot Noir from one of the Willamette Valley's pioneers

Light cherries, minerals, & earth combine to make this perfect with any food.

Zajc Cvicek Red - 1Liter

50% Blauer Koelner, 20% Blaufränkisch, 15% Kraljevina, 15% Welschriesling 

Dolenjska < Slovenia

Zajc Cviček Slovenian Red Blend is considered the “national wine” of Slovenia, as it has tremendous historical significance. It is known as the “people’s” wine due to its easy consumption, low alcohol, and food-friendly pairings. Playful, with berry and cherry aromas and taste, the wine is light-bodied, young, fresh, and easy to drink – which is why we put it in a liter bottle for you!

Petit Thouars Les Georges Chinon

Dry, dark red juicy fruit, herby, spicy, earthy.

Calabretta Cala Cala Rosso

A blend of multiple vintages of wine made from Nerello Mascalese and Nerello Cappuccio grown on Mount Etna, Sicily.