Petit Thouars L'Epée Chinon

“L’Epée”—meaning “the sword”—is produced from ⅔ free-run and ⅓ press juice from the oldest Cabernet Franc vines in “Les Plantes” and a small portion of “Le Clos.” Fermentation is left to start naturally in stainless steel tanks, lasting for about 3 weeks, then aged in a combination of steel tank and well-used oak barrels. With deep aromatics, this wine displays a register of spice with an overlay of violets and a core of dark-red and black fruits.

GD Vajra Barolo Albe

100% Nebbiolo

Barolo > Piedmont > Italy

organic

expressive, layered red fruits, textured mouthfeel

expressive nose with aromas of fresh cherries

crushed stones and roses

bright and energetic, youthful tannic structure

notes of raspberry and orange zest

Long, textural finish

26 months in large Slavonian oak casks

Doppio Rosso Barbera Frizzante Tre Monti

Bubbly Barbera from Emilia-Romagna. Fresh red fruits, sour cherry, wild strawberry, hint of pepper. Perfect with pizza, salumi plates, and mushroom dishes.

Cirelli Rosato Frizzante

100% Montepulciano

Abruzzo > Italy

grown organically

Native yeasts

spontaneous fermentation

low-sulfites

energetic, raspberry, cherry, super dry, hyper refresh

Haut-Segottes Saint-Emilion Grand Cru

Classic blend of Merlot & Cabernet Franc from Saint-Emilion on the right bank of the Dordogne River. Farmed organically and aged in primarily old barrels.

La Soeur Cadette Bourgogne Rouge

100% Pinot Noir

Bourgogne > France

Organic

Zajc Cvicek Red - 1Liter

50% Blauer Koelner, 20% Blaufränkisch, 15% Kraljevina, 15% Welschriesling 

Dolenjska < Slovenia

Zajc Cviček Slovenian Red Blend is considered the “national wine” of Slovenia, as it has tremendous historical significance. It is known as the “people’s” wine due to its easy consumption, low alcohol, and food-friendly pairings. Playful, with berry and cherry aromas and taste, the wine is light-bodied, young, fresh, and easy to drink – which is why we put it in a liter bottle for you!

Habit Red Blend

Santa Ynez > California

50% Syrah, 25% Grenache, 25% Cinsault.

Medium bodied, zesty, delicious

Broc Cellars Love Red - 355ml Can

Love potion recipe:

73% Carignan
+ 14% Syrah
+ 10% Grenache Gris
+ 2% Valdiguié
+ 1% Trousseau Noir

= pure love

Berkeley > California

organic

Ripe wild berries, rhubarb, chopped herbs, bramble, pretty, vast depth, love at its purest form

Brea Cabernet Sauvignon Margarita Vineyard

The Brea Cabernet Sauvignon has a steadfast and resolute composure. Its prominent body and bold tannins are balanced by rich notes of ripened plum. Let the Margarita Vineyard give the standard Napa Cabernet worthy competition.

l'Aumonier Touraine Rouge Chardon

100% Gamay

Touraine > Loire Valley > France

Organic + Biodynamic

fresh cherries, raspberries, violets

Montestregone Strja Barbera D'Asti

Natural wine made from 100% Barbera grapes. Classic, well balanced Italian red.

Lornano Siena Chianti Colli Senesi

We Love This Wine. Straight up. No spin. Classic, dry, earthy, bright red fruit Sangiovese from Chianti. Organic!

Field Recordings FRANC Cabernet Franc


100% Cabernet Franc

Paso Robles > California

a mix of 4 different Paso Robles vineyards

A rustic punch of blueberries, black cherries and red currants with a touch of mint and rosemary

A brilliant expression of California Cabernet Franc

Furlani Altopiano Rosso

100% Pinot Noir

Trento > Italy

Redberry popsicle, cool you in the depths of summer. Hardly a red wine. Pinot Noir from the highest places on the planet. Northern Italian. Alpine, herbs growing out of snowpack, watermelon juice. Pretty, natural, serve cold.

Desafinado Douro Tinto


Touriga Franca + Tinta Barroca + Tinta Roriz

Douro > Portugal

Juicy, smooth, easy, medium body, red fruit

The best $10 red wine you'll ever have