Falkenstein Riesling Kabinett Krettnacher Euchariusberg

Riesling

Germany

light-bodied, lime, white flowers, and bracing acidity with mineral depth

organic, natural

Falkenstein Riesling Kabinett Feinherb Niedermenniger Herrenberg

100% Riesling

100% organic

steely, light weight, playful, flirty, refreshing, citrus, off-dry

Occhipinti SP68 Rosso

A biodynamic Sicilian blend of Frappato and Nero d'Avola from Arianna Occhipinti. Bright, juicy and earthy. The wine is named "SP68" for the road near Arianna's home vineyard in Vittoria.

Anima Mundi Cami dels Xops Sparkling

Macabeu + Xarel-lo

Sparkling

Methode ancestral

dry, vivcaious, exciting, delicious, white peach, nectarine

wild yeast fermented in stainless steel tanks and old 225L French oak barrels

Anima Mundi Gres Xarel-lo

100% Xarel-lo

Penedès > Catalonia > Spain

Light-bodied with crisp acidity and refreshing character.

organic + natural winemaking

Delecheneau Trinqu'ames Sauvignon Blanc

100% organic Sauvignon Blanc from Touraine in the Loire Valley. Flowers, mint, lime, & grapefruit notes with chalk and flint on the finish.

Bichi El Prince Tinto

From the dry-farmed No Sapiens Vineyard which is comprised of a mysterious melange of varieties that still remains mostly unidentified. Some think it is Dolcetto, with Lambrusco, & Cariñena interplanted within the vineyard located close to the Pacific Ocean at 1,066 ft above sea level on sandy loam and granite soils in Ensenada, Baja California. Fermented in concrete and aged for 3 months in steel vats and older oak barrels, bottled unfiltered & unfined.

Bonhomme Le Telquel Rouge VdF

Gamay + Cabernet Franc

Anjou + Saumur Champigny > France

biodynamic

Nature, organic, dark berry fruit, perfeclty tart and fresh

This is a great chillable red coming from the Loire Valley in France and perfect for everyday drinking

Luyt Pipeno Blanco Carrizal

Muscat + Chasselas + Sémillon + Torontel

Maule Valley > Chile

200+ year-old vines

Fermented in open tanks known as "lagars."

The wine is aged in "pipas" (large wooden barrels)

made using ancestral winemaking techniques

passion fruit + pineapple + orange zest + sage

Soft + creamy texture

mild tannins + pleasant bitterness

good structure

La Mongestine Bob Singlar VdF Rouge

Pinot Noir, Merlot, and Marselan (a hybrid crossing of Merlot and Grenache) with just a dash of white wine (Roussanne), all grown in Provence. Lip smacking cherry bomb. Chill it!

Nikolaihof Gruner Veltliner Hefeabzug

Unique and delicious, this certified biodynamic white is crisp, curious, and clean as a whistle.

Dido Montsant Tinto "La Universal" Perez Barbier

Rich, full, smooth, organic Garnacha-based blend.

Vigneti Del Sole Montepulciano d'Abruzzo

100% Montepulciano

Abruzzo > Italy

This juicy red displays notes of cherry, strawberry and sweet spice

Bright, acidity makes it especially food friendly

Great pizza wine! Medium body and bone dry.

Ott Am Berg Gruner Veltliner

100% Gruner Veltliner

Wagram > Austria

Light in body but full in character. Peachy aromas give way to a zesty, saline-driven taste in this dynamic Gruner Vetliner.

Organic

Las Jaras Nouveau "Slippers" 2025

2025 Las Jaras Nouveau !!

80% Zinfandel + 20% Petite Sirah

farmed organically and dry farmed

Juicy, blackberries, boysenberries, bing cherries

Crunchy minerality. Hyper aromatic. Herby and lively

Pretty. Beautiful. Chill It!

Barbadillo Fino Sherry

Driest of the dry sherry

perfect for cooking or cocktails