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Vigneti Del Sole Montepulciano d'Abruzzo

100% Montepulciano

Abruzzo > Italy

This juicy red displays notes of cherry, strawberry and sweet spice

Bright, acidity makes it especially food friendly

Great pizza wine! Medium body and bone dry.
Vigneti Del Sole Montepulciano d'Abruzzo
$12.00

Ott Am Berg Gruner Veltliner

100% Gruner Veltliner

Wagram > Austria

Light in body but full in character. Peachy aromas give way to a zesty, saline-driven taste in this dynamic Gruner Vetliner.

Organic
Ott Am Berg Gruner Veltliner
$31.00

Las Jaras Nouveau "Slippers" 2025

2025 Las Jaras Nouveau !!

80% Zinfandel + 20% Petite Sirah

farmed organically and dry farmed

Juicy, blackberries, boysenberries, bing cherries

Crunchy minerality. Hyper aromatic. Herby and lively

Pretty. Beautiful. Chill It!
Las Jaras Nouveau "Slippers" 2025
$27.00

Barbadillo Fino Sherry

Driest of the dry sherry

perfect for cooking or cocktails
Barbadillo Fino Sherry
$17.50

Selbach Oster Pinot Blanc Dry

Dry, crisp style with great acidity. Sourced from the slate-rich Zeltinger Himelreich vineyard, fermented in old casks.
Selbach Oster Pinot Blanc Dry
$26.00

Ja Tinedo Tempranillo

Medium bodied organic Tempranillo from Spain
Ja Tinedo Tempranillo
$15.00

Comtesse Marion Rosé of Cinsault

France

medium-bodied rosé with fresh fruit and clean finish

sustainably farmed
Comtesse Marion Rosé of Cinsault
$18.00

The Marigny + Molly Baz Drink This Wine An Everyday Anyway Cuvée Red

Molly Baz ( NYT cookbook best seller / culinary superstar )

+

Andy Young ( Maringy Wines / natural wine trail blazer)

=

Drink This Wine Red Blend

51% Pinot Noir, 36% Merlot Rosé, 9% Sauvignon Blanc, 4% Chardonnay

Shop all marigny wine
The Marigny + Molly Baz Drink This Wine An Everyday Anyway Cuvée Red
$24.00

Cacique Maravilla Pipeno Pais - 1 Liter

100% Pais

Bio-Bio Valley > Chile

Fermented & aged in pipas, or barrels, made of Chilean pink oak called raulí.

Crunchy red berries with tart acidity and a whiff of smoke
Cacique Maravilla Pipeno Pais - 1 Liter
$23.00

La Patience Vin Rouge

Carignan + Merlot

Languedoc-Roussillon > France

Berry-foward, strawberry popsicle, red cherry, smooth, aromatic, herbaceous

crushable red, best served chilled, and with anything

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La Patience Vin Rouge
$17.50

Poggiosecco Chianti

90% Sangiovese, 10% Malvasia Nera

Chianti > Tuscany > Italy

Aged 12 months in cement tanks

Ripe berries, clove, wild herbs

Organic > Biodynamic
Poggiosecco Chianti
$19.50

The Marigny Pinot Noir Carbonic St. Reginald Parish

Pinot Noir

Oregon

Organic + Natural

6 to 12 days of whole cluster carbonic maceration

Drained off, dug out and pressed

stainless tanks and foudre (massive wood tank) to go dry

No fining or filtration

Tart raspberries, flint, wet rocks, uber-chillable
The Marigny Pinot Noir Carbonic St. Reginald Parish
$33.00

Deux Anes Fontanilles Corbieres Rouge

Mostly Carignan, with Syrah & Grenache playing backround roles in the blend. Plenty of earth to go along with dark, brooding fruit.
Deux Anes Fontanilles Corbieres Rouge
$23.00

Cru Godard Francs Cotes de Bordeaux

Blend of 65% Merlot, 20% Cabernet Sauvignon, 10% Cabernet Franc, 5% Malbec vinified in steel and two-year-old barrels, then aged for one year before bottling. The nose explodes with violets, boysenberry, juniper, rosemary, and sweet pipe tobacco. This is an intense, deep, dark wine that beautifully marries fruit intensity with structure.
Cru Godard Francs Cotes de Bordeaux
$22.00

Sylvain Pataille Marsannay Clos Du Roy

Pinot Noir from Côte de Nuits from Burgundy, bright red currant and cranberry fruit, touch a salinity on the finish. 100% whole cluster pressing, native yeast fermentation, aged for 18 months in barrel, minimal sulfur additions at bottling.
Sylvain Pataille Marsannay Clos Du Roy
$125.00

Vallette Beaujolais Quatre Saisons

100% Gamay

Beaujolais > France

organic, absolutely no additions of any kind

Bright, cheery, fresh pomegranate juice, cherries, dry, balanced
Vallette Beaujolais Quatre Saisons
$24.00