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Chateau La Grolet Bordeaux Peybonhomme

70% Merlot & 30% a combination of Cabernet Sauvignon & Cabernet Franc from the Hubert family, who are the largest Biodynamic producers on the right bank in Bordeaux. Medium-bodied & structured, with dark berries, dry earth & leather notes.
Chateau La Grolet Bordeaux Peybonhomme
$22.50

COS Frappato Terre Siciliane

100% Frappato

Sicily > Italy

organic

Vibrant and chillable, juicy and zesty

an iconic bottle of italian red wine
COS Frappato Terre Siciliane
$34.00

The Marigny Pinot Noir Carbonic St. Reginald Parish

Pure Pinot Noir with 6 to 12 days of whole cluster carbonic maceration. Drained off, dug out and pressed back to a combination of stainless tanks and foudre to go dry. No fining or filtration. Tart raspberries, flint, wet rocks, uber-chillable.
The Marigny Pinot Noir Carbonic St. Reginald Parish
$33.00

De Forville Nebbiolo Langhe

100% Nebbiolo from their youngest Barbaresco vines - though with an average of 30 years, they produce grapes of astounding concentration. They age the wine for 12 months in casks, which helps to tame its natural acidity.
De Forville Nebbiolo Langhe
$26.00

Cirelli Anfora Montepulciano d'Abruzzo

Organic. Aged in clay for extra depth. Dry, textured, earthy, a little juicy and a little spicy.
Cirelli Anfora Montepulciano d'Abruzzo
$38.00

Bernabeleva Camino de Navaherreros Tinto

The Bodega Bernabeleva (Bear's Forest) is where Juan Diez & Santiago Matallana Bulnes continue their great grandfather's dream of producing world class Garnacha from the arid region's sandy soils. Aged in old barrels and concrete, this is bright, high-toned Garnacha whose ripe berry flavors will pair with just about anything on the menu.
Bernabeleva Camino de Navaherreros Tinto
$21.50

Martin Texier La Boutanche Cinsault - 1 Liter

A liter's worth of certified organic Cinsault grown in the Ardeche region of southern France. Bright, fresh, chillable, & juicy.
Martin Texier La Boutanche Cinsault - 1 Liter
$29.00

Sarti Piemonte Rosso

Barbera, Dolcetto (Piemonte DOC blend) · Piemonte > Italy · sustainably farmed · bright cherry, plum, soft tannins, balanced acidity. weeknight red for pasta night.
Sarti Piemonte Rosso
$13.00

Stamnaki Agiorgitiko

100% Agiorgitiko

Peloponnese > Greece

organic

bright

ripe red fruit + plums

savory spice notes
Stamnaki Agiorgitiko
$21.00

Belles-Graves Lalande de Pomerol 2019

88% Merlot, 12% Cabernet Franc

A "true" Bordeaux, ageable, reflective of terroir, complex, round, silky palate

Grown on gravel

you taste the minerality in the glass, can be drunk young or old.

Raised in French oak barrels, 25% which is new for 12-15 months.
Belles-Graves Lalande de Pomerol 2019
$44.00

Brea Cabernet Sauvignon Margarita Vineyard

The Brea Cabernet Sauvignon has a steadfast and resolute composure. Its prominent body and bold tannins are balanced by rich notes of ripened plum. Let the Margarita Vineyard give the standard Napa Cabernet worthy competition.
Brea Cabernet Sauvignon Margarita Vineyard
$26.00

Il Sasso Valpolicella Classico

Made from free-run grape must juice. This creates a light, low tannin expression of this Valpolicella, filled with fruit & flower aromas.
Il Sasso Valpolicella Classico
$30.00

Occhipinti SP68 Rosso

A biodynamic Sicilian blend of Frappato and Nero d'Avola from Arianna Occhipinti. Bright, juicy and earthy. The wine is named "SP68" for the road near Arianna's home vineyard in Vittoria.
Occhipinti SP68 Rosso
$35.00

Field Recordings Boxie Red - 3 Liter Box

Done by our good friend Andrew Jones! A chilled red in a box! Boxed wine is actually a great way to keep your wine more fresh and drinkable longer.

30% Charbono, 30% Valdiguie, 30% Sangiovese, 5% Barbera, 5% Cab Franc
Field Recordings Boxie Red - 3 Liter Box
$45.00

Caparsa Chianti Classico

From the Caparsino estate in the heart of Chianti, this particular bottling is Sangiovese heaven, with 2 years of aging in cement tanks to preserve the savory aromas. Healthy organically farmed fruit with perfectly balanced acidity.
Caparsa Chianti Classico
$48.00

Le Roc La Folle Noire d'Ambat Fronton Rouge

Made from the inky black Negrette grape grown in Fronton, SW France. Ripe & succulent, with exotic fruits & spice.
Le Roc La Folle Noire d'Ambat Fronton Rouge
$21.00