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Fabien Jouves You F&@K My Wine?!

Biodynamic Southern French blend. Raspberry, cherry, rustic, unique, with a ’Scarface’ reference for a name.
Fabien Jouves You F&@K My Wine?!
$28.00

COS Nero Di Lupo

From legendary Agricola COS, the Nero di Lupo is aged in concrete tanks, so no woody flavors interfere with the wine's natural spice & acidity. It's a great introduction to the purity of Nero d'Avola, without any makeup.
COS Nero Di Lupo
$32.00

Habit Red Blend

Santa Ynez > California

50% Syrah, 25% Grenache, 25% Cinsault.

Medium bodied, zesty, delicious
Habit Red Blend
$20.00

Matias Riccitelli Malbec The Apple Doesn't Fall Far From The Tree

Deep purple with beautiful aromas of wild dark fruits, vanilla and chocolate. Silky tannins and a long finish. Aged 12 months in French oak barrels.
Matias Riccitelli Malbec The Apple Doesn't Fall Far From The Tree
$22.00

Catherine & Pierre Breton Trinch! Bourgueil

Named after a German expression meaning “cheers”, Trinch is a Cabernet Franc from younger vines vinified in stainless steel with a cold maceration. It is made for early consumption and has very accessible fruit, soft tannins and low alcohol.
Catherine & Pierre Breton Trinch! Bourgueil
$31.50

Marquis De Calon Ségur St Estephe Bordeaux 2020

Château Calon-Ségur is one of the truly old guard Bordeaux estates, claiming "Third Growth" status in the famous 1855 Bordeaux classification. We're so grateful they produce a second label from their younger vines known as Le Marquis de Calon Ségur for us mere mortals. Unlike the big brother, this one is primarily Merlot, with 25% Cabernet Sauvignon making up the remainder.
Marquis De Calon Ségur St Estephe Bordeaux 2020
$58.00

Alessandro Viola Note di Rosso

Organic. A blend of Nero d'Avola and Syrah gives off notes of dark fruit, sharp spice, and minerality. Perfect body and finishing off with soft tannins.
Alessandro Viola Note di Rosso
$35.00

Marcel Lapierre Morgon "N"

Lapierre is undoubtably the world's greatest Beaujolais producer, and their wines are as natural as they are traditional. Decomposed granite comprises most of their eleven hectares, and the vines are an average of 45 years of age. The "N" on the Morgon signifies that no sulfur was added at any point in the vinification, and the bottling comes from their oldest vines. Pure, unadulterated Gamay in all its glory.
Marcel Lapierre Morgon "N"
$52.00

Sebastien David Hurluberlu St. Nicolas de Bourgueil

100 % Cabernet Franc, certified biodynamic. Natural, carbonic macerated for 25 days. An explosion of blueberry fruit and light earthiness. 
Sebastien David Hurluberlu St. Nicolas de Bourgueil
$24.00

Banneret Chateauneuf du Pape

Old school Chateauneuf-du-Pape using all 13 traditional grape varieties, predominantly Grenache Noir, Mourvèdre, and Syrah. Aged in barrel for 18 months. Organic.
Banneret Chateauneuf du Pape
$75.00

Fabien Jouves Tu Vin Plus Aux Soirees

Malbec + Cabernet Franc, plum and blackcurrant, medium body, lasting finish. Balanced, smooth, perfect for a dinner party.
Fabien Jouves Tu Vin Plus Aux Soirees
$28.00

Wonderwall Pinot Noir Santa Barbara County

Raspberry, light cola, spice, dry, medium bodied, fresh. Notes of black cherry. Hints of white pepper, clove and cinnamon.
Wonderwall Pinot Noir Santa Barbara County
$24.00

Edgar Brutler Sefu Red - 1 Liter

The Sefu Red is a blend of Pinot Noir and Syrah. The Pinot Noir is fermented in one 3000L stainless steel tank and six 500L oak barrels. The Syrah is whole bunch pressed into open vats, macerated for three days, and right as fermentation starts to kick off, it’s pressed and fermented in four 500L oak barrels and three 225L oak barrels. Bottled unfined and unfiltered.
Edgar Brutler Sefu Red - 1 Liter
$23.00

Niepoort Drink Me Nat Cool Bairrada Tinto - 1 Liter

Made from 100% Baga, this is an easy drinking table wine fermented in  stainless steel tanks. Pale, energetic, lightly funky, and very juicy, with aromas & flavors of red fruits and wild herbs.
Niepoort Drink Me Nat Cool Bairrada Tinto - 1 Liter
$24.00

d'Aupilhac Lou Maset Rouge Languedoc

40% Grenache, 40% Cinsault, 10% Mourvèdre, 10% Carignan.
d'Aupilhac Lou Maset Rouge Languedoc
$25.00

Faury Syrah Les Hautes Ribaudes

French Syrah from the Northern Rhone. Crunchy and bright with notes of blackberry, touch of violet and brambly tannin.
Faury Syrah Les Hautes Ribaudes
$28.50