Itri Cellars Chapter Three Feisty Chillable Red

95% Sangiovese - Santa Ynez + 5% Primitivo - Monterey County

California

carbonic coferment

Racked into neutral barrels for 4 months, then aged in stainless steel tanks

Vibrant, crunchy cherry, strawberry, and bramble berry

hints of violet, thyme, and black pepper

Light-bodied and best served slightly chilled

New Dawn Dark Leap Red Blend

58% Syrah, 20% Carignan, 17% Grenache, 5% Cinsault

Western Cape > South Africa

“Dark Leap” is inspired by the boldness of risk

the act of leaping into the unknown

the audacious move to bet on instinct, vision, and untapped potential

This wine embodies that same energy

blending unfamiliar varieties from remarkable single vineyards

grown by committed farmers across the Cape

From the winemaker's website:

Rüdger van Wyk didn't grow up in the South African Winelands. He grew up in George, four hours away. His parents were teachers who raised three sons to believe education could break any cycle. His father dreamed of studying geology. Apartheid said otherwise. That quiet hunger for something more planted a seed that would grow into New Dawn.

He studied at Stellenbosch University. He relentlessly refined his craft. Then Burgundy called and that changed everything. Wine became a way of life. Croissants at breakfast. Long lunches with friends. Family dinners. All accompanied by wine. He returned home inspired to create wines that could compete on any stage.

NEW DAWN represents Rüdger's leap of faith. Into the unknown, the darkness. It marks the beginning of his evolution as a founder, winemaker, and owner of a South African wine brand. It signals the evolution of the South African wine industry.  And Rüdger stands as a catalyst for this NEW CAPE movement.

Sanzay Saumur Champigny

100% organically farmed Cabernet Franc from 40 year-old vines.

Torre Mora Cauru Etna Rosso

85% Nerello Mascalese, 15% Nerello Cappuccio

Mt. Etna > Sicily

Raspberries, cherries, citrus peel, dried hibiscus.

Organic

Virna Barolo Noi

The Virna Barolo Noi represents a blend of fruit from four separate villages in the appellation: Monforte d'Alba, La Morra, Verduno, and Novello. Noi, or "us" in Italian, is a little ripe and soft on the mid-palate, with spicy contours of cured tobacco and toasted clove. There are some earthy aromas as well with iris root or even a hint of truffle.

Felix Bourgogne Rouge Pinot Noir Cotes d'Auxerre

Pinot Noir

France

medium-bodied, red fruit, earth, and fine-grained tannins with elegant depth

sustainably farmed

Damien Martin Bourgogne Rouge

100% Pinot Noir. Well-defined aromas of wild strawberry, black cherry, and raspberry on the nose. Round and rich on the palate, with intense fruit and silky tannins leading to a long finish.

Ruth Lewandowski L Stone Sangiovese

100% Sangiovese

Organic

No added sulfur

leather, wooden book shelf, dried cherry, licorice spice, baked earth

body, levity, and structure

a domestic sangiovese to give Tuscany a run for its money

Sociale Chianti

Sangiovese, with a small bit of Merlot

Chianti > Tuscany > Italy

Fermented & aged in concrete tanks

De Angelis Rosso Piceno Superiore

70% Montepulciano + 30% Sangiovese

Marche > Italy

Aged 15-18 months in large botti and 6 months in bottle.

Organic & biodynamic - Medium bodied, red fruit, aromatic, earthy.

Occidental Pinot Noir Freestone-Occidental

From legendary California winemaker Steve Kistler, the Occidental is a bright, delicate, herbaceous Pinot that will only blossom over the course of an evening or a few years in the cellar.

Francois Villard L'appel des Sereines Syrah

100% Syrah

From several village Chavanay, Ardoix, Saint-Michel-sur-Rhône, & Verin > Loire Valley

young vine

decomposed granite soil

Twelve day maceration

twenty-five percent whole clusters in open-top wood tronconique vats

eleven months of aging

half in the vat and half in neutral barrels

A peppery and juicy Syrah

Organic

Milos Plavac Mali

Croatian Plavac, rich & concentrated dark fruits, mineral, herbal, give it some time to really express itself. 

Enkidu Pinot Noir Russian River Valley

100% Pinot Noir

Sonoma > California

Woman Owned

regal, classic, crowd pleasing 

light-medium body

absolute by the books pinot

Istine Chianti Classico

100% Sangiovese

Chianti Classico > Tuscany > Italy

12 months in a mix of concrete and 10, 20 and 40 hl Slavonian oak barrels

sour cherry, herbs and sandalwood

Organic

La Contrada di Sorano Barolo

Nebbiolo

Piedmont > Italy

medium-bodied, rose petal, tar, and bright cherry with fine tannins

sustainably farmed