Roni Selects Chin Chinuri

Georgia

skin-contact white with amber hue and textured complexity

organic, natural

Iberieli Cecilia Skin Contact White

50% Rkatsiteli + 50% Mtsvane

Kakheti > Georgia

Piancornello Brunello di Montalcino

Sangiovese

Tuscany > Italy

medium-bodied, tart cherry, dried herbs, and firm acidity

biodynamic, natural

Lucien Reymond Sancerre

Old school Sancerre from biodynamically farmed vineyards. Crisp & mineral driven without too much citrus getting in the way. 

Le Machin Pinot Noir Sta Rita Hills

From Lo-Fi wines, this Pinot Noir comes from the cool Santa Rita Hills. Pale & wildly aromatic, with flinty minerality usually reserved for Burgundy. It's a California wine that speaks with a French accent.

Donnhoff Riesling Estate Nahe

Slightly off-dry Riesling with ripe stone fruit & a hint of floral honey. Bright citrusy acidity. 

Macarico Aglianico Del Vulture

Ripe red cherry, anise, tobacco and sweet sawdust aromas. Easygoing  with juicy, rounded cherry and raspberry flavors.

Coupe-Roses Bastide Minervois Rouge

Big, earthy, rich, great winter red.

Lo-Fi Chenin Blanc Honeybear Orchard

100% Chenin Blanc

Santa Barbara > California

grown on Honey Bear farm

Hand harvested and sustainably grown

Whole cluster pressed to tank

Settled 24 hours prior to racking to barrel

Fermented on the native yeasts, followed by full malolactic by naturally occurring bacteria

No sulfur used at pressing

Aged in neutral French oak barrels

The wine was racked once prior to bottling

Total of 20 ppm liquid so2 added


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about lo-fi:

Lo-Fi is a partnership between two lifelong friends who believe in hand crafted honest wines that are made for every day drinking. Wines to be enjoyed not to be collected. Easy drinking lower alcohol wines made to pair well with all types of foods, from pizza to paté.

Lo-Fi believe in neutral barrels, native yeasts, little to no sulfur additions, and no adjustment of pH. They love whole cluster fermentation. They adore carbonic maceration . They embrace a "nothing added, nothing taken" away philosophy that gives birth to wines that are young, vibrant and alive.

Wonderwerk Club Music Sparkling

80% Petite Sirah / 20% Gewurztraminer

Los Angeles

organic

naturally bubbly

round fruits, zippy texture, glou glou, chill chillable wine

the next big thing

Saint-Cyr La Galoche Rosé Beaujolais

100% Gamay

Beaujolais > France

certified organic

one of the largest organic domains in Beaujolais

4th-generation Domaineone

Direct press Gamay

fermented in concrete

Dry, light-bodied, with medium+ acidity

Strawberry, raspberry, watermelon, cherry, orange zest, a pinch of minerals and salt on the finish

Glou-glou energy

picnic wine, patio wine, anytime wine

Serol Eclat de Granite Cote Roannaise Rouge

100% Gamay. 

Cote Roannaise > Loire Valley > France
 
Organic. Biodynamic

Camille Giroud Ladoix Rouge "Les Chaillots"

Pinot Noir planted in the 1970's, de-stemmed and aged in oak barrels for 15 months (10% new oak), indigenous yeast fermentation. Mushrooms, leather, red cherries, vanilla, cedar.

Wonderwerk Juicy Fruit Field Blend ***DELIVERED COLD + PICKED UP COLD***

DELIVERED COLD + PICKED UP COLD

Montepulciano + Malvasia Bianca

Contra Costa > California

organic

Spontaneous fermentation

native yeast

unfiltered + unfined

juicy strawberry, cranberry, zesty, chillable, super duper fun