Demiere-Ansiot Blanc De Blancs Grand Cru 2019

Demière-Ansiot is a 4th generation small family winery located in the town of Oger, which is is one of the famous Grand Cru villages for this 100% Chardonnay Champagne. They only produce vintage Champagne in great years such as 2018. The wine spent 3.5 years aging on the lees and was disgorged in January 2022 with a tiny 4g dosage. Bone dry, elegant bubbles for special occasions & special gifts.

Schreiner Weissburgunder - 1 Liter

Flinty and fun, this Austrian white is best paired with close friends and enthralling conversation.

Filipa Pato 3B Blanc de Blancs Brut Nature

Very mineral-driven nose with a certain smokiness from the limestone soil. It has a distinguished touch of pears & fennel, with creamy texture leading to a dry, refreshing finish.

Rogue Vine Pipeno Blanco - 1 Liter

From Chile's Itata Valley, this is an organically-farmed blend of 50% Semillon, 45% Chasselas, & 5% Moscatel, fermented & aged in concrete and old barrels. Unfined & unfiltered fresh, crisp, liter-sized thirst slayer.

Guilhem Pot De Vin Blanc Chardonnay

Vinified in concrete vats (no oak), this organically grown Chardonnay is bright and thirst quenching with aromas of white flowers, a light tropical fruit middle, and a crisp-creamy finish.

Koehler-Ruprecht Spatburgunder Kabinett Trocken

100% Spätburgunder aka Pinot Noir

Pfalz < Germany

organic, aged 2 years in large neutral oak casks

Tart red cherries, red currant, basil, woodsy

Barbacan Rosso Alpi Retiche

100% Chiavennasca (the local name for Nebbiolo) from the Valtellina region of Lombardy. Organic.

Carolina Gatti Ratatuja Sparkling Orange

Glera, Pinot Bianco, Chardonnay, Tocai, Verduzzo, co-fermented, macerated on the skins for a few days, and then aged on the lees in bottle for 10 months. Unfined, unfiltered, minimal SO2. Natural. Fun and fizzy. Golden notes of tart melon and stone fruit. Crisp, dry and mineral driven. A beautiful skin contact pet-nat.

Jouves & Croisille Pur Jus Blanc de Maceration

30% Gros Manseng + 30% Colombard + 30% Sauvignon Blanc + 10% Muscat d'Alexandrie

Cahors > France

Organic

macerated for 3 months on the skins

juicy, dry, herbal, jasmine tea, sunshine in a bottle, delicious

Menabde Andria Red Blend

50% Aleksandrouli + 50% Mujuretuli

Racha > Georgia

organic, unfined, unfiltered

Earthy, wildberries, fresh cherries

Lapati Chakalix Rkatsiteli

9 months on skin. Beautifully rounded, smooth mild orange. Passionfruit sorbet with some apples and quince.

Lapati Chaku Rkatsiteli

100% Rkatsiteli

Kakheti > Georgia

Direct pressed & aged 8 months in qvevri

Apricot, black tea, quince, mineral driven

Queen of the Sierra Co-Fermented Red & White

Albariño, Tempranillo, Barbera, Vermentino, Chenin Blanc, Pineau d’Aunis, Trousseau, Chardonnay, Zinfandel & Verdelho.

Rorick Heritage Vineyard > Calaveras County > California

Organic

Isabelle Suire Saumur Rouge

Cabernet Franc

France

medium-bodied, cassis, graphite, and savory herbal notes

organic, natural

Jumbo Time The Sauce Red

55% Pinot Noir, 25% Sauvignon Blanc, 11% Pinot Blanc, 9% Pinot Noir from Mendocino

Sonoma > California

organic

perfect for red sauce, made for a banquet, pronounced acidity, highly crushable, vibrant red fruits

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Jumbo Time Wines is a Los Angeles + Sonoma based natural winery, started in 2020, that is taking the world by storm.

They work with organically farmed (dry farmed & biodynamic when possible) fruit & practice minimal intervention in the cellar.

Since the beginning, their approach to winemaking was to enter harvest with an eye on the varietals we love and proceed with different methods of experimentation.