Quinta das Arcas Brisa Suave Vinho Verde Branco - 1 Liter

50% Loureiro, 40% Arinto, 10% Trajadura

Vinho Verde > Portugal

Organic

Jolie-Laide Gamay Noir The Fool

100% Gamay

Sonoma > California

Organic

Natural

Owned + Produced by Jenny and Scott Schultz

elegant and smooth

ripe and tasteful fruit

dry finish

blissful and delicate

undeniably delicious

Jolie-Laide Rosé of Gamay The Lovers

100% Gamay

Sonoma > California


Organic

Natural

Owned + Produced by Jenny and Scott Schultz

so much more than poolside rosé

but also so good sipped in a refreshing body of water

think beachside sea breeze

with a little fruit (not too much, not sweet in the slighted)

so freaking tasty

Bouchard Roses De Jeanne Val Vilaine VV/R23 Champagne

Former Sommelier Cedric Bouchard is now one of the rising stars in Champagne, and this is made from 100% Pinot Noir from the small Val Vilaine parcel.

Kamara Shadow Play Xinomavro

100% Xinomavro

Thessaloniki > Greece

Organic

Ellsworth Rosé of Cabernet Franc

100% Cabernet Franc

North Ponderosa Vineyard > Nevada City > Sierra Foothills > California

The fruit was direct-pressed and aged in neutral French oak for 12 months before bottling, unfined and unfiltered.

Organic

Ellsworth Blouge Roussanne/Mourvedre

60% Roussanne, 40% Mourvèdre

Beyers Lane Vineyard > Grass Valley > California

The Mourvèdre was whole-cluster fermented in the pressed Roussanne juice in an open-top vat, and aged in neutral French oak for 23 months before bottling, unfined and unfiltered.

Organic

Ellsworth Grenache

100% Grenache

Fenaughty Vineyard > El Dorado County > California

Fermented with 50% hand-destemmed fruit and 50% whole clusters, then aged for 6 months in stainless steel followed by 3 months in neutral French oak before bottling, unfined and unfiltered

Organic

Ellsworth Home Vineyard Red Blend

50% Syrah, 30% Cabernet Sauvignon, 20% Merlot

Ellsworth Home Vineyard > Penn Valley > California

The Cabernet Sauvignon and Merlot were co-fermented whole-cluster with direct-pressed Syrah, and aged for 11 months in neutral French oak before bottling, unfined and unfiltered.

Organic

Ostatu Rioja Blanco

85% Viura, 15% Malvasia

Rioja > Spain

organic, carbon neutral winery

crisp citrus, vibrant, clean

Lucien Reymond Sauvignon Blanc VdF

100% Sauvignon Blanc

Loire Valley > France

Aged 5 months in stainless steel tanks

Organic

Parra Jimenez Gulp Hablo Orange - 250ml can

Sauvignon Blanc + Verdejo

Castilla La Mancha > Spain

The orange wine that was designed for summer

Delicious, clean, biodynamic, and applicable for all occasions

Skin contact Verdejo and Sauvignon Blanc, aged in french oak

It's liter-format makes it easily shareable amongst friends around the bonfire, in meadow, or on the beach.

Parra Jimenez Gulp/Hablo White - 250ml can

100% Viura

Castilla y Leon > Spain

Organic

Natural

Certified Biodynamic

Vegan

Native yeasts

Unfiltered + Unfined

Light, citrus, super dry, lush minerality, fresh, gala apples, meyer lemon, thirst-quenching

Parra Jimenez Gulp/Hablo Fresco Chilled Red Blend - 250ml can


Garnacha Tinta + Syrah + Verdejo + Macabeo

La Mancha > Spain

organic + biodynamic

Co-ferment

This winery is operated by three brothers in La Mancha

Chillable, cranberry, bright, fresh!

Vegan!

Parra Jimenez Gulp/Hablo Rosé - 250ml can

La Mancha > Spain

Summer in a can

A pale, lip-smacking Spanish rosé

organic vineyards

watermelon, ripe strawberry and a squeeze of citrus

Bone-dry and crisp

built for the beach, the park, or a zero-effort weeknight

250 ml

no corkscrew required.