Meinklang Burgenland White

Gruner Veltliner, Muskat, and Welschriesling

Burgenland > Austria

Biodynamic

Easy drinking, bright, slightly floral, stone fruit, green apple, dry

La Mongestine Bob Singlar VdF Rouge

Pinot Noir, Merlot, and Marselan (a hybrid crossing of Merlot and Grenache) with just a dash of white wine (Roussanne), all grown in Provence. Lip smacking cherry bomb. Chill it!

Mamaruta Ratatouille

85% Mourvedre + 15% Muscat of Alexandria

Mortier Brain De Folie Rouge Red Blend

Cabernet Franc & Grolleau. Crushed raspberry, cranberry and wild berry flavors cavort with tantalizing savory and herby notes, making this a chillable option for your adventurous friends.

Azul y Garanza Suelovivo Blanco

90% Garnacha Blanca + 10% Moscatel

organic

aged in concrete for six months

unfiltered

Floral aromatics, stone fruit, earth, tannic texture

Azul y Garanza Suelovivo Tinto

Tempranillo + Garnacha + Garnacha Blanca.

Navarra > Spain

organic

Super light maceration

wild strawberries, blackberries, and enchanting florality

Azul Y Garanza Viura - 1 Liter

Organic Fresh, lively, citrusy, dry, pear, good acidity, crisp, approachable.

Joseph Jibril Skin Contact Pinot Gris

100% Pinot Gris

Anderson Valley > Mendocino > California

Los Conejos Malditos Blanco

Spanish white blend of Malvar and Airen in amphorae, 6 months on its lees and stems, organic, unfiltered, fleshy yellow fruits, textured minerality, herbaceous, medium acidity

Troupis Ekato Moschofilero

100% Moschofilero

Peleponesse > Greece

100 days of skin contact

We didn't stutter

one hundred days of skin contact

savory, blood orange, electric lemon, smooth, magnificent, legendary

Poggio la Noce Pet'golo Pet-Nat

Sangiovese + Teroldego

Tuscany > Italy

light-bodied with fine bubbles and bright acidity

organic, natural

Entre Vinyes Oniric Pet Nat

A blend of Xarel-lo and Muscat, one aged in stainless steel and the other in amphora pots, mixed together and then topped with a bottle cap. Bright and citrus flavors and light easy bubbles coat your mouth with a beautiful dry finish.

Mousse L'Esquisse Champagne

Practicing organic

72% Pinot Meunier, 28% Pinot Noir

From Cuisles, Jonquery, Châtillon-sur-Marne

40+ year old vines

Fermented and aged in stainless steel

Aged 16+ months on the lees

Dosage: 2g/L

Alessandro Viola Sinfonia di Rosso

100% Nerello Mascalese

Sicily > Italy

Aged for 7 months in 500L chestnut barrels

Organic + Biodynamic

Alessandro Viola Carricat Bianco

Carricat is an exciting white wine from Sicily, made from a blend of Carricante and Catarratto, two indigenous grape varieties that thrive in the region. This wine reflects Viola's natural winemaking philosophy, with grapes farmed organically and vinified with minimal intervention. Carricat undergoes a short skin contact maceration (about 48 hours), which adds a subtle texture without overpowering the wine's bright and refreshing character.

Carolina Gatti La Bolla Del Fugazi Sparkling Red

Organic Red Sparkling wine made from a blend of Cabernet Sauvignon, Merlot, & Raboso from the Treviso area of Veneto, Northern Italy. Spontaneous fermentation with native yeast, unfined, unfiltered, no added sulfites.