Spirits

Mexico

Tequila · Añejo

Oak-aged and smooth. Caramel, vanilla, cooked agave, and warm spice with a rich, lingering finish.

Mexico

Tequila · Blanco/Joven

Clean and bright. Fresh agave, citrus, and white pepper with a crisp, smooth finish.

Liqueur

Flavored spirit. Sweet, aromatic, and balanced.

New Arrival

Mexico > Jalisco > Los Altos. Lalo High Proof Blanco, made from 100% estate-grown Highland Blue Weber agave, column-distilled to 100 proof. No additives. Bright cooked agave, citrus, white pepper, long clean finish. A punchy blanco built for Margaritas.

women owned + woman produced whiskey

Founded in Los Angeles in 2024

Blend of 70% High Rye Bourbon | 30% Single Malt Whiskey

90 proof (45% ABV)

enjoyed by both entry level whiskey drinkers and seasoned whiskey lovers

smooth, straight forward, delicious, easy, mild grit

Islay, Scotland

Single Malt Scotch Whisky · 12 Year

Peated and smoky. Maritime salt, iodine, and campfire smoke with underlying malt sweetness.

Speyside, Scotland

Single Malt Scotch Whisky · 10 Year

Elegant and fruity. Honey, orchard fruit, and gentle spice with a smooth, malty finish.

Scotland

Single Malt Scotch Whisky

Classic single malt character. Honeyed malt, fruit, and gentle oak with a clean, balanced finish.

Created as an handmade liqueur by bartender Edoardo Nono, and the team of famous “Rita & Cocktails” in Milan, its success was so unexpected that it soon became a permanent ingredient in most of his cocktails. Obtained from Caribbean white and dark rum, ginger, spices, bitter almond, lime, lemons and sugar.

Spirit

375 ml

Craft spirit with character and depth.

Bitters

Concentrated cocktail bitters. A few dashes add depth, complexity, and balance to cocktails.

Bitters

Concentrated cocktail bitters. A few dashes add depth, complexity, and balance to cocktails.

Bitters

Concentrated cocktail bitters. A few dashes add depth, complexity, and balance to cocktails.

Another funky expression where the proprietary Jamaican style rum brings depth and harmony to the final product while maintaining the lime and allspice notes that are expected from Falernums. This expression is a hand-crafted high quality falernum that will not only work in your classic Tiki cocktails – it will also work as a base and modifier in all kinds of cocktails.

Grade A fancy molasses, fermented using special rum yeast are blended with the spice infusion to bring the right level of Tiki to every bottle.

the mint version of Fernet Branca

30% alcohol

herbal, bitter, mint

you can drink it mixed with cola or you can serve it straight on ice

Comiteco, solely made in the town of Comitan, Chiapas, is a traditional agave distillate that marries the origin and fermentation of pulque with the artisanal distillation of mezcal. Working in small batches, we carefully collect the sap from the agave known as a locally as "aguamiel", and slowly ferment it in handmade barrels. When the fermentation reaches its peak, our master distillers double distill in custom copper stills using the same technique and traditions passed down through generations.