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Matthieu Barret Petit Ours Cotes du Rhone

100% Biodynamically farmed Syrah from the Northern Rhône Valley, aged 9 months in concrete tanks. Bright, floral style.
Matthieu Barret Petit Ours Cotes du Rhone
$29.00

Remi Pouizin Vice Versa VdF Rouge

Chillable blend of 50% Cinsault and 50% Viognier, sourced from certified organic vineyards in the Rhône Valley. Fermented together using indigenous yeasts in stainless steel tanks. Notes of cranberry, raspberry, orchard fruit and blood orange.
Remi Pouizin Vice Versa VdF Rouge
$22.00

Parra Jimenez Gulp/Hablo Vamos Red Blend - 1 Liter

65% Tempranillo, 10% Monastrell, 5% Garnacha Tinta, 5% Chardonnay, 5% Verdejo, 5% Viura, 3% Sauvignon Blanc, 2% Riesling

Fermented and aged in temperature controlled stainless steel tanks to preserve the bright, juicy primary fruit flavors. The Tempranillo is fermented separately, and the rest of the blend is co-fermented.
Parra Jimenez Gulp/Hablo Vamos Red Blend - 1 Liter
$18.50

Milan Nestarec Postmoderna Red

100% Blaufrankisch
Milan Nestarec Postmoderna Red
$32.50

Gut Oggau Josephine Rot (Red)

Biodynamic red blend from Austria. Concentrated fruits, blackberry, cassis, structured but still easy drinking, approachable, fun, rare.
Gut Oggau Josephine Rot (Red)
$60.00

Domaine Eden Pinot Noir

100% Pinot Noir

Santa Cruz > California

Grown on a north facing slope at 1600 feet above Santa Cruz

All fermentations were natural and the wine was

aged for 12 months in one to three-year-old French oak barrels

Elegant & Refined Pinot Noir from one of California's masters of the grape, Jeffrey Patterson
Domaine Eden Pinot Noir
$45.00

Johan Pinot Noir Estate

Organic & biodynamic, dark fruit with hints of forest floor
Johan Pinot Noir Estate
$38.50

Domaine Eden Cabernet Sauvignon

100% Cabernet Sauvignon

Santa Cruz Mountains > California

Proper, nice, and ripe juicy Cabernet fruit

Layered with lots of integrity

Polished, silky, soft, and plentiful

Charming.
Domaine Eden Cabernet Sauvignon
$56.00

Broc Cellars Got Grapes Red

35% Barbera + 32% Syrah + 23% Carignan + 10% Dolcetto 

Berkeley > California

Natural / Organic

low sulfur

stainless steel barrel

humming red fruit, spicy, leafy, summer garden, fresh, aromatic, earthy, dry
Broc Cellars Got Grapes Red
$22.00

Forlorn Hope Queen of the Sierra Red Wine

This blend of Barbera, Trousseau, Graciano, & Cabernet Sauvignon is from Forlorn Hope's Matthew Rorick, the undisputed king of Calaveras County. Organically farmed, bright, chillable Gucci juice.
Forlorn Hope Queen of the Sierra Red Wine
$26.50

Broc Cellars Love Red

Love potion recipe:

50% Carignan
+ 30% Syrah
+ 10% Valdiguié
+ 5% Mourvèdre
+ 5% Grenache Noir

= pure love

Berkeley > California

organic

Ripe wild berries, rhubarb, chopped herbs, bramble, pretty, vast depth, love at its purest form
Broc Cellars Love Red
$26.00

Broc Cellars Amore Rosso

Bright chillable red blend of 31% Barbera, 28% Dolcetto, 22% Sangiovese, 19% Negro Amaro from the organically farmed Fox Hill Vineyard in Mendocino. Aged for 10 months in barrel, the wine shows bright red berry fruit with an earthy grip perfect for BBQs, picnics, & pizza.
Broc Cellars Amore Rosso
$30.00

Poggio Terra Barbera - 1 Liter

100% Barbera · Monferrato > Piemonte > Italy · organically farmed (cert. in progress), native yeast in old cement · raspberry, dried strawberry, black pepper, zippy acidity. a liter of party.
Poggio Terra Barbera - 1 Liter
$23.00

Brea Cabernet Sauvignon Margarita Vineyard

The Brea Cabernet Sauvignon has a steadfast and resolute composure. Its prominent body and bold tannins are balanced by rich notes of ripened plum. Let the Margarita Vineyard give the standard Napa Cabernet worthy competition.
Brea Cabernet Sauvignon Margarita Vineyard
$26.00

Sociale Chianti

Sangiovese, with a small bit of Merlot

Chianti > Tuscany > Italy

Fermented & aged in concrete tanks
Sociale Chianti
$23.00

Lo-Fi Cabernet Franc Santa Barbara County

100% Cabernet Franc

Santa Barbara > California

organic

 Whole cluster semi-carbonic

100% natural primary and secondary

pressed after 10 days

rich, delightful, fruity, dry, cranberry, soft soil, delicious


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about lo-fi:

Lo-Fi is a partnership between two lifelong friends who believe in hand crafted honest wines that are made for every day drinking. Wines to be enjoyed not to be collected. Easy drinking lower alcohol wines made to pair well with all types of foods, from pizza to paté.

Lo-Fi believe in neutral barrels, native yeasts, little to no sulfur additions, and no adjustment of pH. They love whole cluster fermentation. They adore carbonic maceration . They embrace a "nothing added, nothing taken" away philosophy that gives birth to wines that are young, vibrant and alive.
Lo-Fi Cabernet Franc Santa Barbara County
$26.00