Bainbridge Cuvee 50:50 Vdf Red

Grolleau + Cabernet Franc

Loire Valley > France

Organic + natural

chillable

dry + approachable

rhubarb, soft earth, herbs, delightful

Francesco Brigatti Selvalunga Uva Rara

100% Uva Rara

Colline Novaresi > Piemonte > Italy

Moric Hausmarke Supernatural White

Austria > Eastern Europe

medium-bodied white with clean acidity and expressive character

organic, natural

Le Berceau des Fees Chenin Blanc Domaine Aux Moines

100% Chenin Blanc from young vines less than 10 years old.  Vinified in stainless steel vats for 9 months. Apple & baked pear flavors with a rich, slightly oily texture.

Aux Moines Savennieres Roche Aux Moines

100% Chenin Blanc fermented & aged in barrel. White flowers/yellow fruits evolving towards complex notes of acacia and candied fruits.

Prunier-Bonheur Les Crais Auxey Duresses Blanc

Chardonnay

Burgundy > France

medium-bodied, stone fruit, light oak, and balanced acidity

sustainably farmed

Amorotti Trebbiano

Super rare Trebbiano Abruzzese fermented and aged in untoasted barrels for one year, giving it textural appeal without any new oak flavors. It is a wine of minerality and power with ripe orchard fruit balanced against citrus notes.

Cos Labory Saint Estephe 2016

Bordeaux > France

full-bodied red with expressive fruit and balanced structure

sustainably farmed

Trail Marker Pinot Noir Santa Cruz Mountains

Organic, Natural, chillable, dry, dresh, bright, spicy red fruit.

Suore Cistercensi Benedic Lazio Rosso

Sangiovese and Ciliegiolo

Lazio > Italy

Organic

Franz Gojer Vernatsch Alte Reben

100% Vernatsch - aka Schiava

Alto Adige > Italy

Stainless steel aged. Bright, floral, smooth.

La Contrada di Sorano Barolo

Nebbiolo

Piedmont > Italy

medium-bodied, rose petal, tar, and bright cherry with fine tannins

sustainably farmed

A. Rafanelli Zinfandel

Zinfandel

USA

Sustainable

Fresh raspberry, blackberry, cherry, cinnamon & star anise. Soft palate with developed tannins, able to mature but can also be enjoyed now!

Amevive Carino Tempranillo/Graciano

Cariño is a coferment of the Pesquera Tempranillo and Graciano from the late 90’s plantings at Ibarra-Young. The Pesquera Tempranillo at Ibarra-Young is an own-rooted suitcase clone originating from Bodega Pesquera in Pesquera del Duero, Spain. I had never been inspired to make or seek Tempranillo until tending these vines for the last few years. These vines clearly want to be here! They grow easily and always win the beauty contest. Cariño translates to ‘darling’ in Spanish and speaks to the two varieties compliments to each other in bottle

Ronchi di Cialla Refosco dal Peduncolo Rosso

100% Refosco

Friuli Colli Orientali > Italy

medium-bodied red with expressive fruit and balanced structure

organic, natural

Lafarge L'Exception Bourgogne Passetoutgrain

50% Pinot Noir, 50% Gamay

Bourgogne > France

100% de-stemmed, lightly crushed, 2-3-week ambient yeast fermentation in concrete tank, pump-overs and punch-downs, aged for 15-18 months in used barrels

Organic + Biodynamic